Web2 cups cornmeal medium grind 2 tablespoons unsalted butter 1/4 teaspoon baking powder 1 teaspoon salt 2 teaspoons sugar 1/2 cup …
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WebStep 3: Fry Onion and Corn. Melt butter in the skillet with the bacon grease, saute the onion until soft, and then add the corn …
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WebAdd oil to a 12-in. cast-iron or other ovenproof skillet; place in oven. In a large bowl, whisk together all cornmeal, salt and water. …
Web1 ¼ cup yellow cornmeal not cornbread mix 3 tablespoons granulated sugar 1 teaspoon salt 1 ¼ cup boiling water ¼ cup bacon grease or vegetable shortening …
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WebSweet, buttery corn is fried in a cast iron skillet with onion, garlic and seasonings. Prep Time 5 minutes Cook Time 20 minutes Total Time 25 minutes Ingredients 2 tablespoons bacon grease or olive oil 5 …
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WebInstructions. Saute onion and green pepper in a large skillet over medium heat for about five minutes, or till crisp tender. Stir in ham and corn and heat through. Stir in cream, then add pepper and salt to taste. Heat …
WebInstructions. Adjust oven rack to 6 inches from top broiler element. In a large oven-proof skillet on medium heat, stir together the corn, riced caulilfower, ¼ cup of the bacon crumbles, ham, sour cream …
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Web33 Low-Carb Skillet Dinner Recipes Your Family Will Love This garlic butter chicken thighs recipe is delicious and super nourishing. Skin-on bone-in chicken thighs are cooked in one skillet for easy prep …
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WebGo to Recipe 4 / 38 Spicy Beef & Pepper Stir-Fry Think of this stir-fry as your chance to play with heat and spice. I balance the savory beef with coconut milk and a …
WebGrease a 10-inch cast iron skillet with butter. In a large bowl, stir together the flour, baking powder, sweetener, and sea salt. Stir in the melted butter, almond milk and eggs, until smooth. Stir in the sweet corn …
WebPreheat oven to 350 degrees. Spray a 10 inch cast iron skillet or 8x8 baking dish with non-stick spray. Add the melted butter, cream, and eggs to a mixing bowl and …
WebWAIT FOR THE CORNMEAL TO COOL. Once the water has been mixed into the cornmeal, salt, and bacon fat, allow it all to cool for at least an hour. In the …
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WebDirections Place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown, but still soft. Stir in onion and green bell peppers, and cook until …
WebPreheat oven to 475 degrees Fahrenheit. In a 9-inch round cast iron skillet, add 3 tablespoons of bacon drippings, and place the skillet in the hot oven. Boil about 2 …
WebHeat a heavy skillet to medium-high and add the bacon fat or butter. If using butter, lower the heat to medium-low and watch carefully so it doesn't burn. When the fat …
WebHeat the butter in a large skillet over medium high heat. Add the cauliflower and cut baby corn to the skillet. Cook without stirring for 3-4 minutes until slightly …
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WebCombine the eggs and butter in a separate bowl. Combine the wet and dry ingredients. Stir to form cornbread mix. Heat a cast iron skillet on medium-high heat …