Skillet Cabbage And Kielbasa Recipe

Listing Results Skillet Cabbage And Kielbasa Recipe

WEBMar 11, 2014 · Heat olive oil in a large nonstick sauté pan over medium-high and add kielbasa. Cook, without stirring for 1 minute. Then stir …

Ratings: 100
Calories: 560 per serving
Category: Main Course
1. Heat olive oil in a large nonstick sauté pan over medium-high and add kielbasa. Cook, without stirring for 1 minute. Then stir occasionally for about 3 minutes. Transfer to a plate with a slotted spoon.
2. In the same pan with some of the rendered kielbasa fat, add the cabbage, onion, garlic, sugar, salt, and pepper. Stir to combine and cook for about 5 minutes or more (depending how tender you like the vegetable), stirring occasionally.
3. Mix in the vinegar and mustard; add the kielbasa back to the pan and cook for another 2 minutes to heat through. Taste and adjust seasoning, if necessary.
4. Serve immediately and enjoy!

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WEBSep 18, 2023 · Halve kielbasa lengthwise, and slice into 1/3-inch-thick slices. Heat oil in a large skillet over medium-high. Add kielbasa slices, onion and caraway seeds; cook, …

Rating: 4.2/5(5)
Total Time: 30 mins
Servings: 4
Calories: 295 per serving

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WEBOct 3, 2020 · Instructions. Melt butter over medium-high heat in a large skillet. If you don't have a very large skillet, you will be better off using …

1. Melt butter over medium-high heat in a large skillet. If you don't have a very large skillet, you will be better off using a Dutch oven. The cabbage takes up a lot of room before it wilts.
2. Add onion and cook until crisp tender, about 3 minutes.
3. Add sausage and cook until it is lightly browned.
4. Add garlic and remaining ingredients. Stir to mix everything well. Cover and cook for 10 to 12 minutes, stirring occasionally.

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WEBJul 8, 2022 · Pour in half the oil and add sausage. Sauté for about 5-6 minutes to render fat and lightly brown the edges of kielbasa slices. …

1. If you haven't already, slice the sausage, core and chop the cabbage, chop the onion and mince the garlic.
2. Place a deep large skillet or Dutch oven over medium high heat. Pour in half the oil and toss in the sausage. Saute for about 5-6 minutes to render fat and lightly brown the edges of kielbasa slices. Remove the sausage to a bowl, leaving the fat in the pan.
3. Dump the onion and garlic in the pan along with the whole grain mustard, salt and pepper. Saute for about 2 minutes.
4. Add the cabbage a bit at a time, mixing to coat as you do. Once it is all in the pan, reduce heat to medium and cover to cook cabbage. Cook for about 6-7 minutes, stirring a couple times to evenly cook.

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WEBAug 30, 2017 · How to Make Kielbasa and Cabbage Skillet – Step by Step Photos. To make the mustard vinaigrette, add 1/4 cup olive oil, 2 Tbsp red wine vinegar, 1.5 Tbsp stone ground mustard, 1/4 tsp garlic powder, 1/4 …

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WEBOct 17, 2022 · Heat large skillet on medium low to medium heat. Add 2TB olive oil or coat pan with non-stick spray. Add onion slices to pan and cook while you cut the cabbage. Cut cabbage into quarters. Remove the …

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WEBAug 23, 2016 · Instructions. Add 1/2 tablespoon of olive oil to a large saute pan and heat on medium high. Add kielbasa in one single layer and brown for about 2 minutes on one side and then flip and brown another 2 …

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WEBJan 25, 2017 · Melt 2 tbs of the butter in a large skillet over medium-high heat. Add kielbasa and brown on both sides; remove from pan. Melt the remaining butter in the same pan. Add the onion and saute until onion is …

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WEBSep 27, 2023 · Full instructions are in the green recipe card at the bottom of the page. In a large skillet, melt the butter and saute the onions. Add the sausage and cook until it starts to brown. Carefully pour in the broth, …

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WEBPreheat a large cast iron skillet over medium high heat. Add the butter to the skillet, place the sausage in the skillet and saute for about 5 minutes until the sausage has browned. Add the sliced onion to the pan and …

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WEBAug 2, 2023 · Cook the sausage. In a large skillet or Dutch oven, heat 1 tablespoon extra virgin olive oil over medium-high heat. When the oil starts to shimmer, add 12 ounces of sliced kielbasa. Sear for 3 to 4 minutes or …

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WEBMay 13, 2020 · Make this recipe your way. Sprinkle 1 teaspoon red pepper flakes in with the smoked paprika. Swap sliced hot dogs for the kielbasa. Stir in 2 teaspoons of caraway seeds with the cabbage. Stir in 1 large …

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WEBNov 3, 2021 · Spread the potatoes across the pan and allow them to cook for 2-3 minutes, stir and continue cooking until lightly browned. Add the cabbage and sprinkle with ¼ teaspoon salt and the remaining ¼ …

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WEBDec 12, 2021 · Melt 2 tbsp butter in a large cast iron or regular skillet over medium-high heat. Add 1/4 tsp caraway seeds and a pinch of red pepper flakes. Cook for about 30 seconds until the caraway seeds are fragrant. …

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WEBOct 1, 2019 · Remove the tough outer leaves and discard them. Separate the inner leaves and wash them under running water. Shred the cabbage into ½ inch (1-1.25 cm) wide strips, chop it up. Set aside. Peel an onion …

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WEBJun 12, 2023 · Bring water to a boil with a bit of salt and cook potatoes until tender. Step 2. Heat a large skillet on medium-high heat and add oil. Step 3. Cook onions until tender. …

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WEBOct 12, 2022 · Ingredients. 1 large red onion, sliced; 1 large green pepper, julienned; 1 large sweet red pepper, julienned; 2 tablespoons butter; 1 pound smoked kielbasa or Polish sausage, cut into 1-inch slices

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