WEBMarinate for Flavor: Start by marinating the chicken in a blend of traditional Caribbean spices, such as allspice, thyme, garlic, and onion. Let the flavors infuse for at least 2 …
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WEBDec 26, 2020 · Heat up cooking oil in a Dutch oven over medium high heat. Brown the chicken thighs for 5 minutes a side. Remove from the pot. Sauté the onions for 5 …
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WEBJun 6, 2010 · 3. Remove chicken and add bell pepper and onion and cook until soft. 4. Return chicken to the pot. Toss in optional Habanero (whole for mild spice, or cut up for …
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WEBApr 7, 2013 · Directions: For the Rice and Beans: 1. Soak beans overnight covered with water. 2. Boil beans until tender for about an hour adding 1/2 the sliced onions and 2 …
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WEBJun 8, 2018 · Heat olive oil in a large Dutch oven over medium heat. Season chicken with seasoned salt. Cook chicken in the hot oil until browned on the outside, about 5 minutes …