WebAug 21, 2023 · Bread can be part of a diet to lower cholesterol, but the type of bread matters. Whole grain, seeded, rye, sourdough, and oat bread are good options for heart health and cholesterol control. Avoid white bread and those with excessive added sugar, saturated fat, and high glycemic index. The overall dietary pattern and what you pair with …
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WebJul 27, 2019 · Instructions. Combine milk, sugar, salt, and butter in small sauce pan. Heat over low heat and stir until butter melts and sugar …
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WebOct 4, 2023 · Clean the sides of the bowl. You may or may not need the entire 4th cup of flour. Knead for 3 minutes in a stand mixer at medium speed or 5 minutes by hand. Cover the bread dough with a kitchen towel …
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WebSep 21, 2020 · Stir to mix. Let the yeast activate in the water for 5 minutes. Add the other 2-½ cups of warm water along with the 3 tablespoons of room temperature butter, plus the sugar and salt. Add first 4 cups of flour to …
WebMar 10, 2024 · Preheat the oven to 170 degrees F. This is to let the dough rise. Once the oven is preheated, turn the heat off. Place the loaf pan inside. Close the door and allow to rise for about 1 hour until risen about …
WebMar 12, 2019 · Single loaf white bread recipe for my daughter to use with her kitchenaid mixer I bought for her.Kitchen aid mixer: https://amzn.to/42xFlHrIngredients:3 cups
WebJul 29, 2019 · Instructions. In the bowl of a stand mixer fitted with the dough hook combine the instant yeast, sugar, and half of the lukewarm water. Let sit for 5-10 minutes until foamy (if using active dry yeast, let sit for 15 …
WebApr 2, 2020 · Instructions: Place flour, yeast, sugar & salt in a large mixing bowl. Stir in milk, followed by oil and egg. Beat on high for 2 minutes. On low speed add about 1/4 cup flour until dough forms a mass. Place …
WebNov 26, 2019 · Cover and allow to sit for 5 minutes. Add the butter, salt, and 1 cup flour. Beat on low speed for 30 seconds, scrape down the sides of the bowl with a silicone spatula, then add another cup of flour. Beat on …
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WebMar 25, 2020 · No problem! Just bake it on a tray – see the recipe notes. 3. Preheat oven & pot. 30 minutes before dough has risen, or while refrigerated dough is coming to room temperature, place dutch oven (cast iron pot) in the oven to preheat at 230°C/450°F. Hot oven + hot pot = bread rising boost! 4. Scrape dough out.
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WebJan 10, 2022 · Transfer dough to a floured surface and knead for 10 to 12 minutes. Check your dough is ready by using the windowpane test. KitchenAid: Add flour, softened butter, salt, sugar and yeast to the mixing bowl, make a well and add the water. Mix on slow speed number 1 for 1 to 2 minutes.
WebJan 24, 2019 · Soft Whole Wheat Bread. Servings: 12 slices. Prep Time: 20 mins. Cook Time: 40 mins. Proofing Time: 1 hr. Total Time: 2 hrs. You won't believe how easy it is to make homemade whole wheat bread! This recipe bakes up soft and is perfect for sandwiches. Print Recipe Leave a Review Save Recipe.
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WebSep 24, 2018 · Instructions. In the bowl of a stand mixer fitted with the dough hook, mix together 3 cups of the whole wheat flour, yeast, and gluten. Add the warm water and mix well. Cover the bowl and let the mixture rest for 10-12 minutes. Add the lemon juice, oil, honey, and salt.
WebJan 2, 2024 · You can use all whole wheat flour in this recipe, or substitute 1 cup (130g) of bread flour for a slightly taller, fluffier loaf. You can use 1 cup of bread flour in the sponge in step 1 OR save it for the remaining dough in step 2. If using 1 cup (130g) of bread flour in step 2, you’ll also need the 1/3 cup (43g) of whole wheat flour.
WebApr 5, 2017 · Measure the honey, water, and butter into a small saucepan. Stir to mix everything together and heat it gently until it gets warm (about 120-130 degrees) Don't let it get too hot or it will kill the yeast. Put the smaller amount (2 3/4 cups) of flour, oats, salt and yeast in the bowl of your Kitchenaid mixer.