WebDec 4, 2015 · 1 egg beaten with 1 teaspoon water or milk. Remaining cinnamon-sugar from above. Make the dough: In a food processor: …
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WebNov 26, 2021 · In a small bowl mix the tahini, coffee concentrate and cardamom. Spread on the pie crust and top with the chopped white chocolate. Cut into 16 wedges and roll as above. Place on your second baking sheet, brush with some of the beaten egg and freeze for 10 minutes. Bake for 12 - 14 minutes, or till golden brown.
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WebOct 11, 2016 · Cream the cheese and butter in the bowl of an electric mixer fitted with the paddle attachment until light. Add 1/4 cup granulated …
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WebStep 4. Preheat your oven to 350F/180C. Roll out the dough ball between 2 sheets of parchment paper into a rectangle that is 10 x 5 inches (25x12.5 cm). Pop it back in the refrigerator (still between 2 sheets of parchment paper) while you mix up the filling.
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WebPreheat the oven to 350° F. Line a cookie sheet with parchment paper. Place the cream cheese in a small bowl. Soften the cream cheese in the microwave until very soft, for about 30 seconds. Place the salt, erythritol, …
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WebOct 30, 2019 · Shape and roll the dough. Roll out the dough into a 12×8 inch rectangle. Top with 1/4 of the preserves (it will be a thin layer), raisins, and walnuts, as well as the cinnamon sugar. Roll tightly into a log and …
WebJan 18, 2024 · To activate the yeast, mix the yeast with warm liquid (usually around 110°F or 43°C) and a small amount of sugar. The sugar provides a food source for the yeast. After a few minutes, the mixture should …
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Web7 Pre-heat the oven to 350 degrees. Line a cookie sheet with parchment paper. Slice the frozen dough into 1/4 inch slices for pinwheel pastries or into 1 inch sections for Rugelach. Bake the pastries for 15-17 minutes or …
WebJan 10, 2022 · Rugelach Dough. Place the flour, sugar and salt in the food processor and process for about 10 seconds to combine. Cut the cream cheese and butter into chunks and add them to the food processor. …
WebAug 26, 2021 · Preheat the oven to 375 degrees F. Combine the 3 tablespoons granulated sugar and 1 teaspoon cinnamon. Working with 3 or 4 Rugelach at a time, brush tops with egg wash and immediately …
WebDec 12, 2016 · Instructions. In a the bowl of a stand mixer, combine the almond flour, tapioca flour, coconut sugar, salt, and cinnamon on low until mixed. Add in the butter and cream cheese and mix on low speed. The …
WebDec 15, 2020 · Because we are using low carb, vegan ingredients, this ratio doesn’t really work out as well. Instead, we’re going with 1:1:1 vegan butter, vegan cream cheese, lupin flour and as a bonus add-in, 1/4 part coconut …
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WebDec 17, 2015 · Preheat the oven to 350F. Line a baking sheet with parchment paper or a Silpat liner. Place the pastry crust on a floured wooden cutting board, then spread the jam evenly onto the crust. …
WebDec 15, 2020 · While the logs are chilling, preheat the oven to 350°F (180°C). Once both filled logs are firm enough to slice, brush with the egg wash. Cut slices in the logs about halfway down at 1-inch (2 ½cm) …
WebDec 23, 2016 · Instructions. Preheat oven to 350 degrees. Whisk together almond flour, potato starch, sugar, guar gum and salt. Using a pastry cutter or food processor, cut (or pulse) butter into flour, then add cubed cream …
WebDec 18, 2022 · Wrap the dough in the plastic wrap and chill until firm, 1–2 hours. While the dough chills, make the filling: add the chocolate, brown sugar, and cocoa powder to a medium bowl and stir to combine. Preheat …
WebSep 18, 2023 · Directions. Beat butter, cream cheese and 1/2 teaspoon salt in a large bowl on medium speed with a stand or hand mixer until smooth and creamy. Add all-purpose flour and whole-wheat flour; continue …