Simple Plum Chutney Recipe

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WebFeb 3, 2016 · To make plum chutney on the stovetop. 1 - In a pan heat oil and once hot add the mustard seeds. 2 - Once they begin to splutter add …

Rating: 5/5(4)
Category: Condiment
Cuisine: Indian
Total Time: 30 mins
1. In a pan heat oil and once hot add the mustard seeds. Once they begin to splutter add the cumin seeds, nigella seeds, fennel seeds, fenugreek seeds, dry red chillies and curry leaves. Give it a quick stir and then add the chopped plums.
2. Start Instant pot on saute mode (normal) and add oil to it. Once hot, add in the spices and let them splutter.

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WebAug 9, 2023 · Finely chop 250g Apple – do not include the core but there is no need to peel. Add to the pan. Also add 180ml Red Wine Vinegar, 150g Light Brown Sugar, ½ tsp Sea …

Ratings: 5
Category: Ingredient
Cuisine: British
Total Time: 50 mins

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WebAug 15, 2020 · Step one – Weigh and prepare the ingredients. Wash and stone the plums, discarding any damaged fruit. Look out for any with …

Rating: 5/5(28)
Servings: 3-3.5
Cuisine: Traditional British
Category: Condiment, Pickling

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WebAug 10, 2023 · Bring to a simmer. When the plums are tender, reduce the heat and cover the pan. Sugar and 2 teaspoons of salt should be added to the saucepan. Stir until all …

Servings: 10
Total Time: 2 hrs
Category: Appetizers, Sides
Calories: 30 per serving

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WebJun 1, 2023 · Step 1: Wash the plums. Cut them in half and remove the seeds. Step 2: Heat oil in a large pot or pan. Add mustard seeds and let them splutter. Step 3: Add red chili powder, red pepper flakes, ground …

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WebIf that's about to happen, add a couple of tablespoons of water. Press the chutney through a mesh strainer with a back of a spoon so that only the pits remain. Discard the pits. Transfer into jars and consume within two …

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WebAug 5, 2021 · Cook over medium heat stirring occasionally. Cook for about 8 to 10 minutes until the mix turns to liquid. Add salt, chili powder, ginger powder, cinnamon, and cloves to the mix. Over low heat cook until the …

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WebRinse plums, wipe dry, halve and remove pits. Cut plums into small pieces. 3. Halve chile pepper lengthwise, remove seeds, rinse and pat dry. Finely chop chile. 4. Peel and finely grate ginger root. Crush cardamom pods in …

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WebFirst, after putting all the ingredients in the pot, add enough water so it comes up to about 1/2 inch below the surface. The amount of water will vary depending on the size of your pot. Second, keep an eye on it. In the …

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WebNov 20, 2020 · Brown sugar is also important, to add a little sweetness and to balance out the flavour. Add all these ingredients to the pan and bring to the boil. Then simmer for an hour to 3 hours, stirring occasionally to …

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WebPeel the onions and cut into strips. Rinse the plums, remove the pits and cut into quarters. Sauté the onions in hot oil until lightly browned. Add the plums and deglaze with the vinegar and wine. Add the thyme, cinnamon, bay …

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WebJan 7, 2024 · Put the fruit and onions into a large stainless steel or enameled pan with the raisins, sugar, chile, salt, mustard seeds, vinegars, and cinnamon stick. Bring to a boil, …

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WebDirections. Into a large pot, place the roughly chopped plums and apples. Add the mixed spice, salt, sugar, vinegar and cayenne pepper, bringing to a simmer. Cook for 2 hours, …

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WebJun 19, 2020 · Mix plums and sugar together in a heavy-bottomed stockpot. Cook over medium heat, stirring occasionally, until mixture turns to liquid, 8 to 10 minutes. Stir salt, …

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WebSep 18, 2020 · Spicy Keto Plum Chutney Low-Carb, So Simple. September 18, 2020 By elviira Leave a Comment. sugar-free low-carb and keto recipes that are of high …

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WebDirections. Heat the oil in a medium (10-inch) ovenproof saute pan over medium heat. Add the shallots and cook over medium-low heat for 5 minutes, stirring occasionally, until …

Author: Ina Garten
Steps: 3
Difficulty: Easy

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WebOct 31, 2011 · Method. 1. Heat butter in large saucepan, add garlic and ginger, cook 1 minute. 2. Stir in spices, seeds and onion; cook until onion is soft. Stir in remaining …

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