Simple Mushroom Recipes

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DirectionsStep1Season breasts with garlic powder, paprika, Mrs. Dash, black pepper and onion powder. Rub seasonings into and over the breast.Step2Heat 1 tbs olive oil (get pan how over medium high heat). Sear breasts till nicely browned about 5 mins each side or no more than 160°F.Step3Reduce heat to medium and remove breasts. Add butter to melt, then add in onions. When onions become translucent, add in mushrooms to cook just slightly. Add pre-minced garlic and stir 30 seconds.Step4Add heavy cream, un-salted broth, Parmesan cheese, Mascarpone cheese and scrape pan bottom to loosen any seared bits. Let cook for about 5 minutes stirring occasionally. Season with other seasoning…Step5Place chicken back in and spoon sauce over top with large basting spoon. Continue to heat on medium low for about 5 minutes. Plate and top with parsley if desired. Enjoy!IngredientsIngredients3 Boneless Skinless Chicken Breasts (cut in half lengthwise, pounded flat to even thickness, and patted dry)1 ½ teaspoonsMrs. Dash Original Table Blend Seasoning No Salt½ teaspoonPaprika¼ teaspoonBlack Pepper (ground)½ teaspoonGarlic Powder½ teaspoonOnion Powder1 ½ tablespoonsOlive Oil1 tablespoonUnsalted Butter1 8-ounces packageMushrooms (sliced, I use Baby Bella)½ cupHeavy Whipping Cream1 cupChicken Broth Unsalted1 Medium Yellow Onion (large diced)4 ouncesMascarpone Cream Cheese½ cupShredded Parmesan Cheese (Private Selection Shredded Parmesan Cheese 40mg per Tbsp)2 tablespoonsPre-Minced Garlic (jarred or more to taste)add Parsley (to top, optional)See moreNutritionalNutritional250 Calories13 gTotal Fat91 mgCholesterol4.1 gCarbohydrate191 mgSodium29 gProteinFrom tastyhealthyheartrecipes.comRecipeDirectionsIngredientsNutritionalExplore furtherLow-Sodium Chicken Main Dish Recipesallrecipes.com10 Best Low Sodium Chicken Breast Recipes Yummlyyummly.com22 Healthy Chicken and Mushroom Recipes Taste of Hometasteofhome.com10 Best Low Sodium Sauce for Chicken Recipes Yummlyyummly.comLow Sodium Creamy Garlic Chicken Breast - Tasty, …tastyhealthyheartrecipe…Recommended to you based on what's popular • Feedback

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    Low Sodium "Condensed" Cream of Mushroom

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  • WEBFeb 10, 2019 · This recipe for easy sauteed mushrooms leaves you with a healthy mushroom side dish that pairs deliciously with anything from …

    Rating: 4.9/5(12)
    Total Time: 15 mins
    Category: Side Dish
    Calories: 35 per serving

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    WEBMay 10, 2023 · Healthy Sautéed Mushrooms Recipe - just 16 calories! This low calorie, low carb and low sugar sautéed mushroom recipe is quick and easy! More Low

    Ratings: 1
    Category: Side Dish, Topping
    Cuisine: American
    Total Time: 17 mins

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    WEBNov 13, 2020 · Frequently scratch the bottom of the pan with a wooden spoon. Add the water, broth, Worcestershire sauce as well as pepper and herbs. Bring to a boil and simmer covered over low heat for 15 minutes. …

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    WEBJan 15, 2019 · Slice half of the mushrooms and roughly chop the other half. In a large saucepan, heat 1 Tbsp of olive oil over medium-high …

    Rating: 5/5(34)
    Total Time: 25 mins
    Category: Soup
    Calories: 213 per serving
    1. Slightly rinse the mushrooms with cold water to remove any dirt or debris and pat dry with paper towels (do not soak them). Slice half of the mushrooms and roughly chop the other half.
    2. In a large saucepan, heat 1 Tbsp of olive oil over medium-high heat. Add the onions and garlic and cook gently for about 3 minutes. Add the mushrooms, thyme, a good pinch of salt and pepper. Cook, stirring regularly, until the mushrooms start to brown, about 5 minutes. Spoon out 3 tablespoons of mushrooms and keep them for later (if you like to serve the soup topped with saute' mushrooms).
    3. Stir in the second Tbsp of oil, add the flour and cook, stirring constantly for about 30 seconds to a minute. The flour, the oil and part of the mushroom moisture will form a thick paste called roux that will thicken the broth.
    4. Add the vegetable broth and stir while returning the mixture to a boil. You want to dissolve all of the flour from the bottom of the pot. After a couple of minutes, as soon as the liquid comes up to a simmer, reduce the heat to medium-low and add the milk.

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    WEBMay 5, 2024 · More Easy Mushroom Recipes; My Favorite Skillet For This Recipe; Shiitake Mushrooms (10-Minute Recipe) 3 tbsp Coconut aminos (or low-sodium soy sauce) 1 tsp Toasted sesame oil 1/4 tsp …

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    WEBSep 29, 2022 · Sprinkle the flour in, and cook, stirring constantly, for 1 minute. Pour in the stock or broth, and stir to combine. Bring to a simmer, and reduce the heat to keep the pot simmering, but not boiling. Stir …

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    WEBJan 6, 2024 · 1. Heat a skillet over medium-high heat. Add the olive oil and butter to the pan. 2. Once melted, add the mushrooms and soy sauce. Stir to coat the mushrooms. Let cook for 4-5 minutes without stirring so the …

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    WEBJan 3, 2022 · Chop the onion and garlic and slice the mushrooms. Heat the oil over medium heat and add the onion, garlic and mushrooms. Cook until softened. Add the rice, salt and pepper and cook for a couple of …

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    WEBMar 22, 2022 · Season the mushrooms with salt and pepper, to taste, and stir. Reduce heat to medium-low. Push the mushrooms away from the center of the pan to make a well and add the butter. Wait for it to melt, …

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    WEBApr 22, 2024 · 1. Season the chicken with salt and pepper. Heat the olive oil over medium high heat. Add the chicken and sear on both sides until golden brown, about 2-3 minutes. Remove the chicken and set aside. 2. …

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    WEBDec 13, 2021 · Mushroom Gnocchi with Arugula and Walnut Pesto. Courtesy of Pinch of Yum. With about 16 grams of protein and a good amount of both vitamins A and C, this …

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    WEBJul 6, 2022 · Quickly toss to coat mushrooms with the oil and then spread them into a single layer. Cook for four minutes on medium-high heat without stirring. Stir once, trying to flip to brown both sides; cook for 2 more …

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    WEBApr 19, 2024 · Heat 1 tablespoon butter and oil in a large skillet over medium-high heat. Add mushrooms, pepper and salt; cook, stirring, until cooked through and starting to brown, 6 to 8 minutes. Reduce heat to …

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    WEBJan 16, 2021 · Add the mushrooms, thyme, sage, salt and pepper. Cook for 5 minutes until the mushrooms turn a light golden brown. STEP THREE. Add the wine and simmer for a few minutes, then sprinkle the …

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    WEBMay 7, 2024 · Directions. Bring a large pot of water to a boil over high heat. Cook pasta according to package directions. Reserve 1/2 cup of the pasta water, then drain the pasta. Meanwhile, heat oil and garlic in a large …

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