Simple Devils Food Cake Recipe

The Best Devil's Food Cake Recipe [GlutenFree …

WEBJan 12, 2024 · Prep your oven and pans: Preheat the oven to 350 degrees. Grease and flour two 8-inch round baking pans. Combine the cocoa and …

1. Preheat the oven to 350°F. Butter two 8-inch round baking pans, then place a round of parchment, cut to fit neatly inside, on the bottom of each pan, and butter the parchment. Add a couple of tablespoons of flour to one of the pans and tilt the pan so that the inside gets completely lightly coated with flour. Turn the remaining flour into the second pan and repeat. Turn the pans over and gently tap out all excess flour.
2. In a small bowl, whisk together the cocoa powder and coffee. Set aside.
3. In a medium bowl, combine the 2 cups flour, baking soda, baking powder, and salt.
4. In a large bowl, place the butter and sugar. Beat with an electric mixer until light and fluffy, about 3 minutes. Add the eggs one at a time. Beat in the vanilla. Scape down the sides and add the coffee mixture. Beat until incorporated.

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Traditional Devil's Food Cake Brown Eyed Baker

WEBFeb 7, 2018 · Using an electric mixer, cream the butter and sugar on medium speed for 3 minutes, until light and fluffy. On low speed, add …

1. Preheat oven to 350 degrees F. Grease two 9x2-inch round cake pans, line the bottoms with parchment paper, grease the parchment and flour the pans. Set aside.
2. In a medium bowl, sift together the flour, baking soda, baking powder, and salt. Set aside.
3. Using an electric mixer, cream the butter and sugar on medium speed for 3 minutes, until light and fluffy. On low speed, add the eggs, on at a time. Add the vanilla and beat until well mixed, scraping down the bowl with a rubber spatula.
4. In a small bowl, whisk together the cocoa powder and hot coffee until smooth.

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