Sicilian Cuccidati Recipe

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WebNov 14, 2022 · Using a bench scraper or sharp knife, cut the log, on the diagonal, into 1-inch sections. Arrange cookies 1-inch apart on a baking sheet lined with parchment paper. …

Rating: 4.9/5(9)
Total Time: 2 hrs 10 mins
Category: Dessert
Calories: 136 per serving

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WebDec 7, 2023 · Assemble the cookies: Heat the oven to 350 degrees. Line 2 baking sheets with parchment and set aside. Lightly beat the remaining egg together with 1 tablespoon …

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WebDec 11, 2014 · 1. MAKE THE DOUGH: The night before, place the flour in a large bowl and blend in the shortening by rubbing between the palms of your hands. Refrigerate …

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WebDec 20, 2018 · Arrange the cookies on a baking sheet lined with parchment paper or a silicone mat about ½ inch apart from each other. Bake in preheated to 350F (175C) oven for 15-20 minutes or until lightly golden …

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WebDec 23, 2023 · INGREDIENTS TO MAKE CUCCIDATI (ITALIAN FIG COOKIES) For the sweet shortbread: Flour: Regular all-purpose flour. Powdered sugar: Make a more tender …

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WebJun 3, 2021 · 8. Done. Bake the Cucciddati in a preheated oven at 180 degrees (celsius) in static mode for 13/15 minutes. 9. Done. Remove them from the oven and let them cool. 10. Done. Once cooled you can dust …

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WebDirections. Filling: Put the figs in a bowl and cover them with Vanilla Rum. Let them soak for two days. After two days, put the figs, the walnuts and the raisins in a blender and chop finely. Put the mix in a pan, add the 1/4 cup …

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WebAug 30, 2019 · Add the walnuts, chocolate chips, apricot jam, honey, orange zest, and cinnamon and process again. (If your food processor isn’t big enough to hold the entire amount of filling, process in batches, then pour …

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WebDec 21, 2021 · Place the log seem side down and cut into 1 inch pieces. Place the cookies on a parchment lined baking sheet and bake at 350F for approximately 20-25 minutes, until golden on the bottom. Let cool. Once …

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WebNov 16, 2022 · Assemble the cookies. Line two baking sheets with parchment paper and preheat oven to 350 degrees F. Divide the dough in half. Keep the unused portion well wrapped. Lightly flour your work …

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WebIn a large mixing bowl beat the butter on medium-high speed using an electric mixer until smooth and creamy, about 1 minute. Add the granulated sugar and brown sugar and mix until combined. Add the egg and vanilla …

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WebNov 18, 2022 · Pre-heat the oven to 350F (180C) and line a large baking tray with parchment paper. Lightly dust a clean work surface with flour. Roll 1 piece of dough out into a rough rectangle about 8x13 inches and ½cm …

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WebNov 25, 2019 · Italian Fig Cookies (Cucidati) First, place the coarsely chopped pecans, orange zest, dried figs, dates, and raisins into the food processor. Give it a couple of pulses to start grinding the fruit. In a …

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WebCream butter and sugar. Add eggs one at a time and beat well after each one. Mix in grated orange peel, orange juice, cinnamon and vanilla. Stir together flour & baking powder. …

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WebAug 26, 2021 · With floured hands, use the edge to roll the dough over the piped fig mixture until it meets the other side of the dough surface. Cut along the seam and pull the roll away from the remaining rolled dough. Rotate …

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WebNov 9, 2020 · Put the flour, sugar, baking powder and salt in a food processor and pulse briefly to mix. Add the butter, in small cubes, the vanilla and egg and pulse to form crumbs. Add the milk and pulse a couple …

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WebNov 15, 2023 · Combine all dry ingredients in a large bowl. Cut in the butter with your fingers or pastry cutter. Stir in the eggs and milk, 1 tbsp. at a time until a soft dough is formed. Proceed as outlined in the recipe. Storage. …

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