WEBJan 18, 2024 · Step 4. To fold wonton: Take one wrapper and orient it to yourself like a diamond. Place 2 teaspoons of filling in the center. Dab water to dampen the upper two perimeters. Bring bottom corner to the top …
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WEBJan 30, 2023 · Add the ginger (and scallions if using) to a bowl with cool water and set aside to steep for at least 30 minutes and up to 1 hour. Mince the pork filling meat. Skip to step #3 if using pre-ground fatty pork. Chill …
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WEBSichuan people call wonton as Chao Shou. And Sichuan Chilli Oil Wonton is a classic Sichuan dish. In Chinese, it’s also known as Hong You Chao Shou. When lit
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