Shrimp Pasta Salad Recipes

Shrimp Pasta Salad – WellPlated.com

WebJul 29, 2019 · In a small bowl or large measuring cup, whisk together the dressing ingredients: Greek yogurt, lemon juice, honey, white vinegar, …

1. Cook the pasta to al dente according to the package instructions. Drain in a colander, then rinse with cold water to stop the cooking. Shake off as much water as possible. Let the colander with the pasta sit in the sink or on a towel to continue draining while you prepare the rest of the salad.
2. In a small bowl or large measuring cup, whisk together the dressing ingredients: Greek yogurt, lemon juice, honey, white vinegar, Dijon, salt, black pepper, and cayenne pepper.
3. In a large serving bowl, place the shrimp, celery, bell pepper, peas, green onion, and dill. Shake the pasta once more, then add it to the bowl. Drizzle with the dressing and stir gently to combine. Taste and adjust the seasoning as desired.
4. If time allows, place the pasta in the refrigerator and chill for 1 hour prior to serving. Enjoy directly from the fridge or at room temperature.

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Healthy Creamy Shrimp Pasta Salad Healthy Fitness …

WebJul 10, 2020 · Make the creamy sauce: Next, in a salad bowl, whisk yogurt together with the lemon juice, zest, Old Bay. seasoning, chopped chives, …

1. Boil the water in a large pot with some salt and a drizzle of oil.
2. Add the pasta, stir well and cook until al dente, about 8-10 minutes or according to the package directions. Once done, drain the pasta in a colander and run under cold water; set aside.
3. Meanwhile, in a salad bowl, whisk yogurt together with the lemon juice, zest, Old Bay seasoning, chopped chives, salt, and pepper. Stir in the pasta and toss to evenly coat.
4. Add in the shrimp, crab, celery, and gently fold. Taste for seasoning and adjust with salt and pepper, as needed.

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