Shrimp Broccoli Recipe Chinese Food

Listing Results Shrimp Broccoli Recipe Chinese Food

WebFirst, prepare the shrimp and broccoli. Next, in a medium pot, set 4 cups of water to a boil. While that’s happening, mix the chicken …

Rating: 4.8/5(52)
Total Time: 35 minsCategory: Fish & SeafoodCalories: 206 per serving1. First, prepare the shrimp and broccoli. Next, in a medium pot, set 4 cups of water to a boil. While that’s happening, mix the chicken stock, sugar, soy sauces, oyster sauce, sesame oil and white pepper and set aside.
2. Blanch the broccoli for 30 seconds. Remove and drain. Let the water return to a boil, and blanch the shrimp for 15 seconds. Remove and drain. The shrimp will be about 60-70% cooked.
3. Heat the wok over high heat. Pour 2 tablespoons of canola oil around the perimeter of the wok, stir in the garlic, and add the Shaoxing wine. Next, add the chicken stock mixture. Bring the sauce up to a boil, and add the shrimp and broccoli back to the wok.
4. Once everything comes to a boil, drizzle in the cornstarch slurry until the sauce thickens and starts to cling to the shrimp and broccoli. There should not be any standing sauce, although you can adjust this depending on your personal preference. Serve with steamed white rice!

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WebAdd 1 tbsp avocado oil to the now hot wok (remove the shrimp from the wok but keep the wok on the heat). Swirl the wok to distribute the oil. Add the broccoli and ¼ cup of water …

Rating: 5/5(5)
Calories: 215 per servingTotal Time: 45 mins

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WebLow Carbohydrate Nut-Free Omega-3 Soy-Free Nutrition Info Ingredients 3 tablespoons extra-virgin olive oil, divided 6 medium cloves garlic, sliced, divided 4 cups …

Reviews: 14Category: Healthy Shrimp RecipesRatings: 14Calories: 214 per serving

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WebAdd 1 1/2 teaspoons oil and stir-fry green onions, ginger, and garlic for 45 seconds. Remove from pan and add to the shrimp. Add the remaining 1 tablespoon oil to pan and stir-fry broccoli for 1 1/2 minutes. Stir in …

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WebThis creamy and easy garlic shrimp recipe makes a tasty low carb / keto dinner that you'll love! Prep Time 5 minutes Cook Time 10 minutes Total Time 15 minutes Ingredients 1 …

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WebTasty suggestions include shrimp, chicken, beef, or pork with zucchini, summer squash, broccoli, cauliflower, cabbage, mushrooms, or bean sprouts. Add …

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WebShrimp Egg Foo Young If you love Chinese food as much as I do, you’ll appreciate this low-carb shrimp egg foo young that features all the flavor without all the …

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WebAdd shrimp and 1/8 teaspoon salt. Saute until the shrimp are pink, about 3 minutes. Transfer to a bowl. Add the remaining 1 1/2 teaspoons oil to the pan. Add broccoli and …

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WebDrizzle the broccoli with half of the sauce. Toss to combine. Bake for 20 to 22 minutes, until the broccoli tender, tossing once halfway through. Add the shrimp to the sheet pan and pour half of the remaining …

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WebIf you like kung pao shrimp, then you will love this shrimp and broccoli stir fry! It's easy to eat low-carb when you make this shrimp recipe because it tastes so …

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Web1 pound broccoli cut into florets 1 pound chicken skinned, boned, and cubed ¼ cup coconut aminos 10 drops liquid stevia 1 pound shrimp fresh or frozen, …

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WebTransfer the shrimp to a bowl and keep aside. To the same skillet, add the butter. Once the butter has melted add the garlic, Italian seasoning, and red chili flakes. Cook for 2 …

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WebInstructions. In a small mixing bowl, whisk together water, soy sauce, chili garlic sauce, ginger, garlic, red pepper flakes, honey, and cornstarch. Heat a wok or large skillet over …

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WebIngredients:. 1 lb raw shrimp peeled and de-veined; 1/2 cup almond flour; 1/2 cup freshly grated Parmesan cheese; 1 teaspoon garlic powder; 1/2 teaspoon ground …

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WebA single serving of a generic Moo Shu recipe contains 568 calories, 42g fat, 43g protein, and 6g fiber, and 2g net carbs Chicken or Beef and Broccoli This one’s a pretty …

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Webdirections. Heat skillet and coat with cooking spray. When skillet is hot, put vegetables and soy sauce in pan, stirring often. After about 5 minutes, add the shrimp, cook until …

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WebMix well and set aside to marinate for 15 minutes. Combine the sauce ingredients in a medium-size bowl. Stir to dissolve the sugar and cornstarch. Add 1/4 cup …

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