Shredded Roast Beef Sandwiches Recipe

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WEBJan 9, 2012 · brioche buns, red onion slices, and dijon mustard for serving. Oven Method: Preheat oven to 275 degrees F. In a large Dutch oven with a tight fitting lid, combine …

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WEBSep 19, 2023 · To prepare shredded beef: Trim fat from meat. If necessary, cut the roast to fit into a 4- to 5-quart slow cooker. Place …

1. In a large skillet, cook onion and garlic in hot oil over medium heat about 5 minutes or until tender. Add shredded beef, broth, pepperoncini peppers oregano, paprika, black pepper and celery seed. Bring to boiling; reduce heat. Simmer, uncovered, about 5 minutes or until heated through and liquid nearly evaporates.
2. Place cheese slices on half of the bread slices. Spread mayonnaise on remaining bread slices. Spoon meat mixture over cheese slices. Top with remaining bread slices.

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WEBJun 30, 2023 · Directions. In a measuring cup, combine the cola, Worcestershire sauce, garlic, vinegar, bouillon and seasonings; set …

1. In a measuring cup, combine the cola, Worcestershire sauce, garlic, vinegar, bouillon and seasonings; set aside.
2. Cut roast in half. In a nonstick skillet, brown meat in oil on all sides. , Place onions in a 3-qt. slow cooker.
3. Top with meat. Pour half of cola mixture over meat.
4. Cover and cook on low for 8-10 hours or until meat is tender.

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WEBApr 8, 2024 · Step 1 – Place everything (except the rolls and cheese) in the crock pot. Cover and cook on low for 8-10 hours. It is that easy! Step 2 – Once the beef is cooked, shred the beef and place back into the slow …

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WEBDec 1, 2023 · Set a strainer over a large bowl. Pour the liquid and veggies from the slow cooker through the strainer. Add the veggies from the strainer to the shredded meat and toss to disburse. Spoon the fat off of the …

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WEBMay 10, 2024 · Cook Time: Low – 8-10 hours. Main Ingredients: Beef chuck roast, onion, beef bouillon, garlic, orange concentrate, lime, and more. Servings: 6. Extras: Add …

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WEBFeb 23, 2024 · Season the chuck roast with salt and pepper. Place it in the slow cooker. Add the sliced onions, minced garlic, barbecue sauce, and beef broth over the beef. Cover and cook on low for 8 hours or until the …

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WEBMay 26, 2022 · In a large bowl, add chunks of beef and coat with vegetable oil. Add Montreal seasoning, onion powder, garlic powder, and mix to get all the beef well coated with the seasonings. When Instant Pot indicates …

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WEBRoasted And Shredded Beef Sandwiches With Shoulder Roast, Low Sodium Beef Broth, Garlic Cloves, Italian Parsley, Red Onion, Sage Leaves, Fresh Thyme Leaves, Sea Salt, Ground Black Pepper, …

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WEBMar 21, 2023 · Instructions. . In a medium saucepan, add beef and stock. Bring to a low simmer. Continue to cook for approximately 10 minutes, or until most of the liquid has reduced. . Melt 1 tablespoon of butter in a …

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WEBInstructions. On a clean work surface, spread Pepperhouse Gourmaise onto slice of bread. Layer remaining ingredients in the following order: lettuce, tomato, Roast Beef, Lacey …

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WEBJan 6, 2022 · Instructions. Place the diced bell pepper and onion in the slow cooker. Pour the chicken stock over the top. Mix the seasonings together in a small bowl. Rub the seasoning on the beef, covering both sides. Place …

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WEBApr 3, 2017 · Cook on low for 8 to 10 hours or until the beef easily falls apart. Lift the roast out of the crock pot and shred with two forks, removing the fat as you go. The beef should fall apart easily. Put the shredded

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WEBMay 2, 2023 · Sprinkle evenly with salt, pepper, basil, parsley, and garlic powder. Cut a large onion into wedges, placing half of it on the bottom of the slow cooker, followed by the roast. Sprinkle with sliced garlic cloves …

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WEBMar 11, 2022 · Cut roast in half. Place in a 4-qt. slow cooker. Combine the water with salad dressing and au jus mixes; pour over meat. Top with onion and chiles. Cover and cook on low for 9-11 hours or until meat is tender. …

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WEBJan 30, 2023 · With only three ingredients, there’s barely any prep involved! Season the beef: Preheat the oven and season beef generously on all sides. Bake the beef: Place beef in an oven-safe pan, then cover. Bake …

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WEBAdd 4 cups of the liquid to a large deep skillet or saucepan. If you do not have 4 cups liquid, add water until the liquid measures 4 cups. Heat over medium-low heat until simmering. …

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