Shredded Beef Chimichanga Recipe

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WebMay 5, 2017 · Instructions. Trim the excess fat (if any) on the boneless beef chuck roast and add it to the bottom of a 5 quart or larger slow cooker. …

Rating: 3.2/5(19)
Total Time: 10 hrs 10 mins
Category: Entrée, Freezer Meals
Calories: 249 per serving

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WebNov 10, 2022 · How to make Baked Shredded Beef Chimichangas: Step 1: In a medium sized mixing bowl add the cooked beef, salsa verde, and refried beans. Stir together. If you are looking for a good beef recipe to …

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WebMay 15, 2024 · Heat oven to 350 degrees. In a medium sized mixing bowl add the cooked beef, salsa verde, and refried beans. Stir together. …

1. Heat oven to 350 degrees.
2. In a medium sized mixing bowl add the cooked beef, salsa verde, and refried beans. Stir together.
3. Spread 1/2 cup filling down the center of the tortilla. Fold each tortilla into a rectangular packet around the filling and place folded side down in a 9 x 13 inch dish.
4. Spray each tortilla generously with nonstick cooking spray and bake for 15 minutes.

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WebApr 5, 2023 · Step-by-Step Directions. Step One – Place the chuck roast into the slow cooker. Step Two – Add the remaining ingredients (rotel, minced garlic, and broth). Step …

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WebApr 22, 2024 · Add the shredded beef, green chili salsa, and beef broth to the skillet. Stir occasionally and let it cook for about 5 minutes. This allows the mixture to thicken slightly and the meat to fully absorb the flavorful …

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WebAir fry at 375 degrees F for approximately 5-6 minutes, or until golden and crispy on the top, flip over, and air fry an additional 2-3 minutes or until golden and crispy. Step 4: Make the chimichanga sauce. Melt butter in …

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WebJan 8, 2020 · Heat 2 tablespoons oil in a large skillet over medium-high heat. Add the onion, garlic and jalapeno and cook until soft, about 3 minutes. Add seasonings: chili powder, …

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WebApr 13, 2023 · 1. Season the Meat. Combine and thoroughly mix the cumin, garlic powder, salt, and pepper. Then, completely coat the tri-tip with the spice blend. 2. Sear the Beef. (Optional step) Heat a skillet with a …

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WebMay 25, 2016 · Heat 1-inch of oil to 350 degrees in a large pot or Dutch oven. Place a tortilla on a work surface. Fill with shredded beef and cheese. Fold over the first two sides, then fold over the third side and roll …

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WebApr 3, 2019 · Preheat oven to 500 degrees F (260 degrees C). Brush both sides of each tortilla with melted butter. Spoon shredded beef filling down center of each tortilla. Fold ends over filling, then fold sides to center to …

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WebApr 14, 2024 · Directions: In a large skillet over medium heat, cook the extra lean ground beef until fully browned. Drain any excess fat. Stir in the fat-free refried beans, chopped …

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WebRemove meat to slow cooker. Place skillet back on the heat and deglaze with the beef stock, scraping the brown bits from the pan. Whisk in the tomato paste and chipotle …

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WebFeb 22, 2021 · Fold in the outside of the tortilla (horizontal sides), then start folding horizontally rolling the tortilla into a burrito. With a pastry brush dipped in oil lightly coat …

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WebNov 13, 2019 · Instructions. Place the stew meat, beef broth, garlic, chili powder, cumin, salt, oregano, and pepper in a crock pot. Cook on high heat for four hours or low for eight hours. Shred the meat with a fork or tongs. …

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WebJan 3, 2013 · Season with salt and black pepper to taste. Beef – To the pan add shredded beef, Rotel tomatoes, taco seasoning, cumin and lemon pepper. Reserve cilantro for the end of cooking. Cook – Simmer on low

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WebApr 21, 2024 · Add the diced onion and minced garlic to the skillet, and cook for an additional 2-3 minutes until the onion is softened. Season the Beef: Sprinkle the chili …

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WebSep 30, 2020 · Instructions. Preheat the oven to 350 degrees F. In a large skillet, brown the ground beef with the onion, green bell pepper and garlic over medium heat. Drain the excess grease. Reduce the temperature to …

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