Shortcrust Pastry Recipes

Olive Oil Shortcrust Pastry Dough (Dairyfree) The …

WEBJun 2, 2019 · Instructions. In a bowl, combine the sugar, a pinch of salt, the oil, the whole egg and the yolk, and lemon zest. Stir with a fork, …

1. In a bowl, combine the sugar, a pinch of salt, the oil, the whole egg and the yolk, and lemon zest. Stir with a fork, gradually add 2/3 of the flour and the baking powder until the dough begins to form.
2. Transfer the dough onto a work surface and continue to add the remaning flour, whilst working the dough with your hands until you have a smooth even dough (you might need a little less than 280 g). Use the dough straight away, or flatten the dough into a thick disc (it will make it easier to roll after), cover with cling film and chill for 30 min.
3. Use this dairy-free shortcrust pastry as you would use the traditional one, to make tarts, cookies, or pies.

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Vegan Shortcrust Pastry Recipe (Dairy Free, Eggless) Lettuce Veg …

WEBNov 24, 2020 · Step 1: Measure Ingredients. To keep the pastry as cold as possible, work quickly. Make that easy and stress-free by …

1. Begin by measuring the ingredients. Measure flour by gently spooning a heaping amount into the measuring cup then use the flat edge of a knife to scrape off excess.
2. Add flour and salt to a large bowl and whisk together.
3. Add half the ½ C butter in small pieces to the flour. Use your hands to cut this butter into the flour until the pieces are about pea-sized. To cut the butter in, press on the pieces with your fingers to make the butter smaller and ensure each of these smaller pieces are coated in flour. Work as efficiently as possible to help keep the butter cold.
4. Add the remaining half of the ½ C vegan butter to the flour and cut this butter in, using the same technique as above; this time, keep these butter pieces larger, about the size of a nickel or penny. At this point there should be flour-coated pieces of butter throughout, but the mixture will still look grainy and there will be loose flour (it won’t look like dough yet).

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The Perfect Easy Shortcrust Pastry Recipe (Butter Pie …

WEBApr 3, 2024 · Preheat the oven to 375 degrees. Roll out your shortcrust pastry to the same size as your pie tin on a lightly floured surface. Allow …

1. Measure out the flour into a mixing bowl with a kitchen food scale.
2. Add the salt
3. Gently sift flour and salt together
4. Add the egg yolks and gently mix with your hands

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