WebNov 30, 2022 · Add all the ingredients to a medium bowl. (photo 1) Mix until combined. (photo 2) Transfer the ball of dough to a sheet of parchment paper over a cutting board. (photo 3) Place another sheet of parchment paper on …
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WebDec 15, 2020 · Place cookies onto prepared baking sheet. Bake 25-35 minutes (1/8 inch cookies will be done around 25 minutes and 1/4 inch …
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WebNov 2, 2023 · Preheat Oven + Prep Pans . Preheat oven to 325° F. Line two lightly colored baking sheets with parchment paper and set aside.. Make …
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WebDec 16, 2020 · 1. Prepare shortbread dough. Beat butter until smooth and creamy. Add sugar and vanilla, and beat longer until light and fluffy. Add …
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WebSep 6, 2023 · Step 1: Mix butter, powdered sugar, and vanilla extract. Mix it at low speed initially to prevent the powdered sugar from scattering everywhere, and gradually speed up. Stop as soon as it looks creamy: You need medium to medium-high speed to break down the powdered sugar and combine them evenly.
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WebDec 8, 2023 · Poke the tops of the shortbread cookies with a fork two to three times. This will help steam escape so that the cookies can bake more flat (and have less air bubbles.) Transfer the sheet pan into the oven. …
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WebDec 6, 2019 · Instructions. In a large bowl, beat the butter and the powdered sugar together with an electric mixer (or stand mixer) until light and fluffy, 3 to 6 minutes. Scrape down the sides of the bowl as needed. Add the …
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WebFeb 11, 2022 · Brick: On a floured piece of parchment, form the dough into a log, then pat into a brick, 12 inches long by 1 inch tall by 3 inches wide. Use a dough scraper to tidy the edges. Place on a small sheet pan, wrap …
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WebWrap in plastic and chill for 1 hour, or until firm. Preheat the oven to 350°F and line 2 baking sheets with parchment paper. Unwrap the dough and use a sharp knife to cut it crosswise into ½-inch-thick slices. Arrange the …
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WebDec 24, 2021 · Instructions. Place the sugar, butter, and salt in the bowl of a stand mixer with the paddle attachment and mix on medium speed until the mixture is smooth, about 2 minutes. Stop the mixer, scrape down the …
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WebMay 11, 2024 · Shape dough into a rectangular prism, wrap in plastic, and chill for at least an hour. Preheat oven to 350°F (177°C) and slice dough into 1/2-inch thick rounds. Place slices on a lined baking sheet, space apart, …
WebDec 14, 2021 · Instructions. Preheat oven to 325 degrees and spray an 8×8 baking pan with baking spray. Add butter and sugar to a stand mixer and cream on high speed for 1-2 minutes until light and fluffy. Lower speed to the lowest setting and add in the flour slowly until just combined. Press into baking pan then poke with fork.
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WebDec 8, 2023 · Instructions. In a large bowl with a hand or a stand mixer, cream butter and powdered sugar until smooth. Add vanilla and salt, then mix until smooth. Add flour, 1 cup at a time, mixing between each …
WebDec 19, 2022 · Pierce the shortbread with a fork. Bake for 12 to 15 minutes, or until just done (slightly golden in color). Do not let them get brown. Remove from the oven. If using a cookie sheet, lift out the …
WebDec 20, 2023 · How to Make Classic Shortbread Cookies. Beat the butter, vanilla, and sugars. Using an electric hand mixer, beat together the softened butter, vanilla, powdered and granulated sugars in a large mixing bowl …
WebMay 16, 2019 · Gently press down on each dough ball using the palm of your hand or the back of a large spoon, flattening them to about ¼-inch thickness. Sprinkle each cookie evenly with a small amount of sugar …
WebDec 14, 2021 · How to Make Shortbread. 1. Start the Dough. Beat the butter and vanilla extract in a stand mixer using the paddle attachment until creamed. Add the confectioners’ sugar and salt and mix until combined. …