Shepherds Pie Irish Traditional Recipe

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WEBFeb 19, 2024 · Shepherd's Pie Filling. Melt the butter in a large, cast iron skillet over medium heat. 1 tablespoon butter. Add the onion and carrots …

Rating: 5/5(10)
Total Time: 1 hr
Category: Main Dish
Calories: 345 per serving

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WEBMar 6, 2019 · Spray a 9x13 baking dish with cooking spray. Heat a large skillet over medium high heat. Add the ground lamb, carrots and onions. …

1. Preheat the oven to 375 degrees. Spray a 9x13 baking dish with cooking spray.
2. Bring the water, salt and potatoes to a boil in a large pot. Cook for 10-15 minutes or until potatoes are fork tender.
3. Spread the mashed potatoes on top of the lamb mixture.

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WEBAug 27, 2023 · Prepare the Filling: Preheat the oven to 425 degrees F (for step 3). Heat a 12-inch cast-iron skillet [paid link] over medium-high heat. Add the onions, garlic, and carrots and saute about 5 mins. Add the lean …

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WEBFeb 25, 2020 · Add the grated carrot and frozen peas and reduce heat to low for 5 minutes, until the mixture has thickened. Transfer to a casserole dish. Spoon the mashed …

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WEBMar 2, 2019 · How to make Shepherd's Pie. Start by preparing the filling. In a cast-iron skillet or other large pan, saute chopped onion in a little oil for 5 minutes until soft, adding in some minced garlic in the last 30 seconds …

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WEBOct 20, 2023 · Method: Melt the Irish butter in a saucepan and add the chopped onion. Cover and let it sweat for a few minutes. Add the carrots. Stir in the flour and cook until it …

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WEBJun 5, 2020 · Instructions. In a large skillet over medium-high heat, heat butter until foaming. Add onion and chopped carrots and cook for 4 minutes, add garlic and mushrooms and cook for about 3 more minutes until …

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WEBFeb 9, 2019 · Add the oil to a large skillet and place it over medium-high heat for 2 minutes. Add the onions. Cook 5 minutes, stirring occasionally. Add the ground beef (or ground lamb) to the skillet and break it apart …

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WEBMar 2, 2022 · Prepare: grab the ingredients, for the mashed potatoes (butter, milk, sour cream/Greek yogurt, salt, pepper, and the beaten egg), and measure everything out so it’s ready to go. Makes sure to reserve 1 …

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WEBDeglaze the pan by pouring in the sherry, bringing to a simmer and scraping up any brown bits on the bottom of the pan. Add the beef stock and Worcestershire sauce and return the browned beef to the pan. Bring the …

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WEBMar 12, 2020 · How to assemble the pie. Transfer the mashed potatoes into a large piping bag fitted with a 1M tip. Preheat your oven to 400°F (200°C). Transfer the meat filling …

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WEBAdd olive oil. Add carrots to pan and sauté until slightly tender. Add onions and sauté for one minute and add the ground meat, pepper and thyme. Cook until the meat is …

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WEBJan 26, 2011 · Instructions. In a large skillet, cook the meat and onion until the meat is browned and cooked through. Season with 1 teaspoon of the salt and the remaining spices and set aside. Pour the frozen mixed …

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WEBMar 2, 2020 · Instructions. Preheat oven to 400˚F. In a large bowl with an electric mixer, beat the egg into the mashed potatoes until light and fluffy. Heat a large ovenproof skillet to medium-high. Add olive oil and onion. …

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WEBMar 7, 2012 · Bring to a boil, reduce heat to medium, and cook until tender, about 15 minutes. Drain well and return potatoes to the pot. Mash Irish cheese, cream cheese, …

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WEBFeb 6, 2023 · Using a large skillet, brown your ground meat with onion over medium heat. After it has been cooking for about 15 minutes add the celery. Pour on some Guinness stout and scrape the bottom of the pan with a …

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