Sheet Pan Chicken Fajitas Recipes

Listing Results Sheet Pan Chicken Fajitas Recipes

DirectionsStep1Preheat oven to 350 degrees F.Step2Coat a sheet pan with olive oil spray.Step3Spread pepper and onion slices onto prepared sheet pan.Step4Place chicken slices on top of vegetables.Step5Sprinkle seasoning mixture over chicken, peppers, and onion.Step6Drizzle 1 tablespoon of olive oil over chicken, peppers, and onion.Step7Gently toss ingredients to evenly distribute seasoning and oil. (make sure chicken strips are not overlapping)Step8Bake for 20 minutes or until chicken reaches 165 degrees F.Step9Serve in warm low sodium tortillas.Step10Top with your favorite toppings! I love cheddar cheese and sour creamIngredientsIngredients2 poundsChicken Breast Tenderloin (each sliced in half lengthwise)1 Green Pepper (sliced)1 Red Bell Pepper (sliced)1 Vidalia Onion (sliced)add Olive Oil Spray1 tablespoonOlive Oil1 ½ tablespoonsLow Salt Fajita Seasoning MixNutritionalNutritional342 Calories20 gTotal Fat46 mgCholesterol22 gCarbohydrate526 mgSodium17 gProteinFrom nourishedsimply.comRecipeDirectionsIngredientsNutritionalExplore further30 Low Sodium Fajitas Recipes RecipeOfHealth.comrecipeofhealth.comHealthy Sheet Pan Chicken Fajitas - Creme De La Crumblecremedelacrumb.comSheet Pan Chicken Fajitas - The Pioneer Womanthepioneerwoman.comSheet-Pan Chicken Fajitas - EatingWelleatingwell.comLow Sodium Chicken Fajitas Recipe SparkRecipesrecipes.sparkpeople.comRecommended to you based on what's popular • Feedback

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    Low Sodium Sheet Pan Chicken Fajitas

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  • Web3 days ago · Preheat oven to 400°F. Coat a large rimmed baking sheet with cooking spray. Cut chicken breasts in half horizontally, then slice …

    Rating: 4.9/5(31)
    Calories: 357 per serving
    1. Preheat oven to 400 degrees F. Coat a large rimmed baking sheet with cooking spray.
    2. Cut chicken breasts in half horizontally, then slice crosswise into strips. Combine oil, chili powder, cumin, garlic powder and salt in a large bowl. Add the chicken and stir to coat with the spice mixture. Add bell peppers and onion and stir to combine. Transfer the chicken and vegetables to the prepared baking sheet and spread in an even layer.
    3. Roast on the middle rack for 15 minutes. Leave the pan there and turn the broiler to high. Broil until the chicken is cooked through and the vegetables are browning in spots, about 5 minutes more. Remove from oven. Stir in lime juice.
    4. Serve the chicken and vegetables in warmed tortillas accompanied by lime wedges and topped with cilantro, sour cream, avocado and/or pico de gallo, if desired.

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    WebJul 24, 2019 · Preheat oven to 425 degrees F. Lightly oil a baking sheet or coat with nonstick spray. In a small bowl, combine chili powder, cumin, …

    Rating: 4.9/5(173)
    Total Time: 45 mins
    Servings: 4

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    WebJan 6, 2023 · Preheat your oven to 450F, and line a baking sheet with foil. In a small bowl, mix together the seasoning ingredients. Place the chicken and sliced veggies on the …

    Rating: 5/5(9)
    Total Time: 30 mins
    Category: Main Course
    Calories: 377 per serving

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    WebMar 11, 2024 · Preheat oven to 400 degrees F. Cut chicken breasts, peppers, and onions into thin slices and place on a rimmed sheet pan (line with parchment paper if desired, not necessary). Drizzle with oil and …

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    WebFeb 21, 2020 · Instructions. Preheat oven to 425 degrees. Add the chicken, onion, bell pepper, garlic, olive, lime juice, and spices to a large mixing bowl and mix well to combine. Pour into a large baking sheet and spread out …

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    WebJan 21, 2022 · STEP 2: Preheat the oven to 400°F. Season the chicken thighs on both sides with the remaining seasoning. STEP 3: Heat the remaining tablespoon of oil in a large cast-iron skillet over medium-high …

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    WebPreheat oven to 425 degrees. Slice the chicken into ½ inch thick strips. Slice the peppers and onions into strips. Place the chicken and vegetables on a sheet pan and drizzle liberally with avocado oil. Mix together the …

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    WebMar 19, 2023 · For the Fajita Marinade: Combine soy sauce, lime juice, oil, brown sugar, cumin, black pepper, chili powder, and garlic in a medium bowl and whisk to combine. Transfer 1/2 cup (120ml) marinade to a separate …

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    WebJun 10, 2022 · Pre-heat oven to 425 degrees and line a baking sheet with aluminum foil. Prep all of the veggies and set aside. Add all spices to a large bowl and mix well. Add oil and lime juice and mix well into a paste. Add …

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    WebJun 21, 2023 · Add the lime juice, minced garlic, cilantro, chili powder, cumin, oregano, paprika, and salt and pepper to taste to the sheet pan, and toss to coat everything well. Bake for 20 minutes or until the chicken is …

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    WebJun 8, 2021 · Instructions. Preheat oven to 400°F. Spray a baking sheet with cooking spray. Place the sliced peppers, onions, and sliced chicken on the baking sheet. Drizzle the olive oil over everything, then sprinkle the …

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    WebApr 8, 2024 · 1. Preheat the oven to 400 degrees F. Dry the chicken, peppers and onions well with a paper towel then cut them all into thin slices. Add them all to a rimmed baking sheet. 2. Drizzle the olive oil and lime …

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    WebFeb 8, 2023 · Preheat oven to 450F. Marinate the chicken. In a medium bowl, mix olive oil , chipotle powder, salt, pepper, chili powder, oregano, coriander, cumin, lime zest and fresh garlic into a paste. Add the …

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    WebJan 16, 2024 · Marinate Chicken: Add the chicken to a large bowl or place in a large zip-top bag. Drizzle with 1 tablespoon of oil and lime juice. Add 5 teaspoons of the seasonings. Toss to coat well or seal the bag while …

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    WebAug 22, 2023 · Spread it all into an even layer across the pan. Place the sheet pan in the preheated oven and bake for 15 to 20 minutes. During the final 3 to 4 minutes of cooking the chicken and vegetables, take the …

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    WebPlace the peppers, onion and chicken onto a sheet pan and drizzle the olive oil over the mixture and stir well to coat everything with the olive oil. Sprinkle all of the seasonings on top of the peppers, onions and chicken

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