DirectionsStep1In the bowl of a stand mixer, mix together the semolina, sugar and ghee until well combined, about 1 minute. Add the milk and baking powder and continue mixing until batter comes together, 1-2 more minutes.Step2Allow mixture to rest covered for 45 minutes to soften the semolina.Step3Meanwhile, make the simple syrup. Combine sugar and water in a small saucepan over medium-high heat. Bring to a boil, then lower heat to medium and cook, stirring occasionally, until the sugar has dissolved…Step4Preheat the oven to 350°F. Brush the tahini on the bottom of a 9x9 baking dish. Transfer the batter to the prepared baking pan. Wet your palms with water and spread the mixture evenly with your hands.Step5Cut the semolina cake into diamonds by making 5 cuts lengthwise and 8 cuts crosswise on the diagonal. Place an almond into each diamond. Bake until golden brown, about 40 minutes.Step6Pour the cold simple syrup on top of the hot semolina cake as soon as you remove it from the oven. Allow the cake to cool for at least one hour before servingIngredientsIngredients2 ½ cupsCoarse Semolina Flour2 ½ cupsGranulated Sugar½ cupGhee (melted)¾ cup2% Milk (or whole)2 teaspoonsBaking Powder2 tablespoonsTahini¼ cupBlanched Almonds (or as needed)1 cupWater1 tablespoonOrange Blossoms Water1 teaspoonLemon JuiceSee moreNutritionalNutritional260 Calories7 gTotal Fat14 mgCholesterol46 gCarbohydrate7 mgSodium4 gProteinFrom feelgoodfoodie.netRecipeDirectionsIngredientsNutritionalExplore furtherLebanese Namoura Cake by Zaatar and Zaytoun - …zaatarandzaytoun.comNamoura (Syrup-Soaked Semolina Cake) Recipe - NYT …cooking.nytimes.comNamoura – Lebanese Semolina Cake Recipe - Great …greatbritishchefs.comNammoura Traditional Dessert From Lebanon - TasteAtlastasteatlas.comNamoura - Lebanese Semolina Cake Just A Pinch Recipesjustapinch.comRecommended to you based on what's popular • Feedback
Semolina cake with lemon syrup (kalo prama)
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WEBJan 30, 2023 · Make the cake: Whisk together eggs and remaining sugar until combined. Add yogurt and vegetable oil and whisk again until …
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WEBPreheat the oven to 350°F with a rack in the center. Line a 9" x 13" pan with parchment. Grease the parchment with butter or nonstick spray. In a medium bowl, whisk the …
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WEBDec 4, 2023 · At first, preheat the oven to 350°F/175°C. Grease a 10 in / 26 cm springform pan and dust with a bit of flour. Now, beat the eggs and …
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WEBStep 1. In a small saucepan over high heat, boil sugar and 1 cup/240 milliliters of water, stirring until the sugar is dissolved. Reduce the heat …
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WEBMar 24, 2021 · Preheat oven to 350F, and line a nonstick half sheet pan (12 inch x 17 inch) with parchment paper. Grease the parchment sheet with baking spray and set aside. In a large size bowl, whisk together the …
WEBJul 14, 2020 · A light and syrupy semolina sponge cake served throughout Greece. It's so simple to make, yet very elegant and delicious. Preheat the oven to 350 degrees. Brush a 9 inch round baking pan with olive oil and …
WEBNov 23, 2022 · Beat the eggs and sugar in a large bowl using an electric mixer and a whisk until light in color and fluffy, about 5 minutes. Mix in the vanilla extract vegetable oil and yogurt. Add the semolina flour, all …
WEBAug 25, 2022 · Simmer until thickened and syrupy, then add the orange blossom syrup. Melt the butter and add to a large mixing bowl with the semolina, baking powder, sugar, yogurt and vanilla. Mix until well …
WEBJun 20, 2019 · Preheat oven to 180C / 350F / 160C fan forced. Grease and line an 8 inch spring form tin with baking paper. Place the semolina flour, plain flour, baking powder and salt in a bowl and whisk to combine. …
WEBJul 19, 2018 · Step 1: Combine the dry ingredients. Whisk the semolina, baking powder, baking soda, and salt together in a bowl. Step 2: Add the wet ingredients. Whisk the eggs, buttermilk, melted butter, and vanilla …
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WEBFeb 13, 2013 · Instructions. In a large bowl, whisk together semolina, salt, and turmeric/custard powder. In another bowl, beat yogurt until smooth. Add sugar, oil and …
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WEBOct 2, 2022 · Blend until Mastic turns into powder. Alternatively, you may use a pestle to powder the Mastic again together with the 2 tablespoons of sugar. In a mixing bowl whisk together the Greek yogurt, water, and …
WEBJul 1, 2018 · Preheat the oven to 350 F. Grease a 9-inch round pan and layer it with parchment. Also, grease the parchment paper and keep the pan aside. Cream the butter and sugar using a handheld mixer (for this …
WEBDec 20, 2020 · Preheat oven at 180°C / 356°F. In a small bowl, mix together the brandy or scotch, the ground cinnamon, ground mahleb (or nutmeg), and the baking soda. Then pour this into the yolk and yogurt …
WEBMar 30, 2022 · Preheat the oven to 350 F / 175 C. Grease a 9 x 13-inch baking pan . Before you start making the cake, prepare the syrup to give it time to cool down. Begin by …
WEBMay 20, 2023 · Cook until semolina absorbs syrup and pulls away from the pan’s sides. 🧊 Transfer the mixture to a pan, pressing it down evenly. Let cool for about 1 hour. 🍯 …