Semolina Muffaletta Pasta Recipe

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WebOct 31, 2016 · This easy homemade pasta recipe is made with just 4 simple ingredients and can be done with or without a pasta machine.

Rating: 4.8/5(16)
Calories: 314 per serving
Category: Dinner
1. In a medium bowl, combine the flours, salt, and pepper. Stir to combine and create a well in the center of the dry ingredients.
2. Add the eggs, water, and olive oil into the center of the well inside the dry ingredients. Use a fork to whisk the eggs gently in the center. Begin stirring the wet ingredients into the dry ingredients from the outside in, until combined.
3. Once a shaggy dough forms, use your (clean!) hands to continue mixing the dough together, incorporating any remaining flour in the bottom of the bowl.
4. Knead the dough for 3-4 minutes until tacky and elastic, checking its elasticity by stretching the dough. If it stretches 8-12 inches without tearing, you're ready to move on to the rest. If it tears right away, continue kneading as the gluten needs to continue developing.

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WebFeb 3, 2021 · In a medium mixing bowl, add semolina and bread flours and whisk to combine. Transfer flour mixture in a mound on a smooth, clean work surface. Shape a …

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WebInstructions. Olive Salad. Combine all ingredients in a bowl and mix well. Muffalette Pasta. Sauté the ham and salami in the olive oil until lightly browned. Add the olive salad and …

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WebMar 10, 2023 · Summer Courgette and Tomato Pasta – The Vegan Larder. This is a heart healthy pasta recipe made with tomatoes and zucchini makes the most of flavorful seasonal ingredients for a dish that is easy to …

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WebNov 15, 2023 · Instructions. Step 1: Combine the semolina flour and salt in a large mixing bowl and stir them together. Step 2: Blend the eggs, egg yolks, and olive oil in a separate …

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WebJan 17, 2023 · Instructions. On a clean flat surface like your countertop or cutting board, place the semolina flour and salt in a pile. Make a well in the middle using your fingers. You want the pile to look like a volcano with a …

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WebMay 24, 2024 · This will allow the gluten to relax, making the dough easier to roll out. Divide the dough into 6 equal pieces, depending on how thick or thin you like your pasta. Roll out each piece into a long, thin rope, using …

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WebFeb 17, 2023 · Semolina Pasta Dough (serves 2): 300g of semolina flour. 150g of hot water. Pinch of salt. 1. Measure flour and salt into a large bowl and make a well in the center with your hand. Pour water into the well, …

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WebInstructions. Prevent your screen from going dark as you follow along. To make the dough: Weigh your flour; or measure it by gently spooning it into a cup, then sweeping off any excess. Add the flours and salt to the bowl of …

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WebMay 13, 2024 · Place the semolina flour in a large mixing bowl and make a well in the center. Crack the eggs into the well and add the olive oil. Using a fork, gradually mix the …

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Webchopped fresh parsley. Saute the ham, salami and mortadella until lightly browned. Add the olive salad, and cooked penne, Stir gently and cook until the pasta is heated through. …

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WebApr 30, 2023 · Add the water (or liquid) into the well. In a circular motion, mix the flour into the center of the well with your hands or a fork. Incorporating water and semolina into a …

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WebHomemade Semolina Pasta With Semolina Flour, Large Eggs, Water, Salt, Olive Oil, Garlic, Chili Pepper, Black Olives, Cherry Tomatoes, Feta Cheese, Dried Oregano

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WebCombine the flour, semolina and salt on a clean counter or in a mixing bowl. Incorporate the egg yolks, olive oil and 4 ounces water and continue to mix until a smooth ball of dough forms. Wrap

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WebDirections. Bring a large pot of salted water to a boil over high heat. Add the pasta and cook according to package directions. Drain and rinse well under cold water; drain again and transfer to a large serving bowl. Add the …

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WebJul 23, 2018 · Harvest Bow Ties. Spaghetti squash and bow ties make this meatless dish hearty and filling. Add a can of black beans if you'd like more protein, and switch up the …

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