WEBJun 13, 2012 · Preheat oven to 300F (150C) Brush cake pan with butter/oil and spread flour on it or cover with parchment paper. In a bowl, mix dry ingredients (flour, wheat semolina, coconut, baking powder)
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WEBDec 2, 2015 · 1 ⁄ 4 cup orange blossom water, preferably Carlo; 2 tbsp. rose water, preferably Carlo; 1 cup vegetable oil, plus more; All-purpose flour, for dusting; 2 1 ⁄ 2 …
WEBJul 14, 2020 · Stir and cook over a low heat for 5 minutes until the sugar and honey dissolves and the syrup thickens slightly. Keep warm. Allow the cake to cool completely. Poke it all over with a toothpick and remove …