Seafood Newburg Recipes Food Network

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WebAdd flour, salt and paprika, stirring until smooth. Gradually stir in milk. Cook, stirring constantly over medium heat until mixture comes to a boil and is thickened. Add …

Rating: 3.5/5(15)
Category: Dinner,Main,ShellfishServings: 6

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WebMelt 4 tablespoons of the butter in a medium saucepan. Whisk in the flour and cook over low heat for 1 minute. Whisk in the cream and sherry and bring to a simmer …

Rating: 4/5(1)
Total Time: 25 mins1. Melt 4 tablespoons of the butter in a medium saucepan. Whisk in the flour and cook over low heat for 1 minute. Whisk in the cream and sherry and bring to a simmer over moderately high heat. Whisk in the paprika and nutmeg over low heat. Cook, whisking often, until no floury taste remains, about 5 minutes.
2. Meanwhile, in a large saucepan, melt the remaining 4 tablespoons of butter. Add the scallops and haddock and cook over moderate heat, stirring gently, until the haddock starts to turn white, about 3 minutes. Add the shrimp and lobster and cook, stirring, for 2 minutes. Add the cream sauce and simmer over low heat until the seafood is cooked, about 3 minutes longer. Season with salt and pepper and serve.

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Web6 tablespoons (3 ounces) unsalted butter 1/3 cup all-purpose flour 2 cups half-and-half, warmed 1/2 teaspoon kosher salt, or to taste …

Rating: 4.3/5(61)
Total Time: 1 hr 31 minsCategory: Dinner, EntreeCalories: 516 per serving

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Webdirections In large bowl, combine shrimp, crabmeat and sherry. Mix gently to coat. Cover and refrigerate 1 hour to marinate. Preheat oven to 350. Spray 13 x 9 glass …

Rating: 5/5(3)
Total Time: 1 hr 55 minsCategory: One Dish MealCalories: 554 per serving1. In large bowl, combine shrimp, crabmeat and sherry. Mix gently to coat. Cover and refrigerate 1 hour to marinate.
2. Preheat oven to 350. Spray 13 x 9 glass baking dish with nonstick cooking spray. Cook rice in water as directed on package.
3. Meanwhile, melt 2 tbsp of the butter in large saucepan over medium heat. Add shallot and mushrooms; cook and stir 5 minutes or until tender.
4. Reduce heat to medium-low. Add remaining 6 tablespoons butter; stir until melted. Lightly spoon flour into measuring cup; level off. Add flour, seasoned salt and pepper to mushroom mixture; mix well. Cook until bubbly. Gradually add half-and-half and milk, stirring constantly until mixture boils and thickens. Remove from heat.

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WebAdd sherry and pan bits to seafood. In a saucepan (over medium heat) cook flour and butter and whisk until well blended and bubbly. Slowly whisk in milk pouring in a half cup at a …

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WebLow-Carb Fried Chicken Easy Low-Carb Breakfasts Bacon and Cheese Deviled Eggs 1 Review Sunny's Perfect Scrambled Cheesy Eggs 44 Reviews Scrambled …

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WebLobster Newburg. Sauté lobster in butter 3 minutes. Add Sherry and brandy. Cook 1 minute longer. Beat egg yolks slightly. Blend in cream. Add to lobster. Cook over low heat until …

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WebDirections Combine butter, flour, and salt in a saucepan. Cook for 2 minutes. Slowly pour in milk and bring mixture to a boil. Stir sherry into the mixture. Season with ketchup, paprika, and …

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Web1. Lemon Garlic Butter Shrimp with Zucchini Noodles (10-Minute ) 19 Easy Low Carb Seafood Recipes (Keto Friendly!) This Lemon garlic butter shrimp with …

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WebIngredients. 5 tbsp. butter, sliced into pats. 2 shallots, chopped. 2 cloves garlic, chopped. 4 tbsp. flour. ½ cup fino sherry (dry sherry) 2 cups half-and-half or light cream

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WebLow-Carb Seafood Main Dishes. These 490+ seafood main dish recipes are also low-carb. Sheet Pan New Orleans-Style Shrimp. Easy Garlic-Lemon Scallops. 629 Ratings. …

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WebSeason with nutmeg, salt and cayenne pepper. Stir in cooked seafood. Preheat oven to 375° F. Gently remove lobster meat from shell and place on top of shell. …

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