Sea Salt Tostadas Recipe

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WebMay 28, 2020 · Preheat oven to 375°F. In a bowl, thoroughly mix egg white and cheese (30 seconds). With your hands, thinly …

Rating: 5/5(1)
Views: 1
Category: Dinner
Calories: 99 per serving
1. Preheat oven to 375°F. In a bowl, thoroughly mix egg white and cheese (30 seconds). With your hands, thinly spread/shape the mixture into equal sized circles on a sheet pan lined with parchment paper.
2. Bake in center of preheated oven for 15 minutes. Remove, carefully flip each tostada and return to oven for 10 minutes.
3. Remove and pile on your choice of toppings (I used shredded chicken and more cheese—optionally, return to oven for 1-2 minutes to melt cheese).
4. Garnish with your choice of condiments (like guacamole, sour cream, salsa or green onions) and enjoy (see notes for storage/prep tips)!

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WebCook seasoned beef. Add ground beef and taco seasoning to a skillet and cook until browned. Make tostada shell dough. In a small bowl, whisk together almond flour, …

Cuisine: Mexican
Category: Dinner
Servings: 8
Calories: 268 per serving

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WebMay 3, 2023 · Step One: Make cheese mounds. Preheat the oven to 350 degrees F (177 degrees C). Place the cheese in one quarter cup mounds on a baking sheet lined with …

Rating: 5/5(47)
Total Time: 20 mins
Category: Lunch
Calories: 624 per serving

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WebSep 15, 2021 · Instructions. To toast the tortillas, place them on a baking sheet and broil for a couple of minutes on each side until crispy. …

Rating: 5/5(1)
Total Time: 10 mins
Category: Low Carb Lunch
Calories: 321 per serving

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WebJan 6, 2020 · Tostadas. Preheat oven to 400℉. Place tortillas in a single layer on a large cookie sheet making sure to not let them overlap. Brush both sides of tortillas with oil and sprinkle lightly with salt. Bake 4-5 mins, …

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WebApr 6, 2021 · Cook the shrimp: In a small bowl, add the chopped chipotle peppers, 1 tablespoon olive oil, and minced garlic. Stir to combine. In a large skillet, heat 1 tablespoon olive oil over medium-high heat. Add …

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WebJun 16, 2015 · Bake for 10 minute until crispy. While corn tortillas are baking, drain and rinse the beans. After allowing them to soak, rinse and mash with a fork. Add cumin and salt and mix to combine. Microwave for …

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WebJan 25, 2019 · Preheat the broiler (overhead grill) to high). Place the low carb tortillas on a baking sheet lined with a silicone mat or kitchen foil and cook them under the broiler until crispy but not burnt. Turn them over …

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WebInstructions. Tostada Shell; Heat olive oil in a small skillet on medium heat, until hot. Cook low-carb taco shell for 1 minute, flip and cook for 1 more minute.

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WebJun 15, 2022 · Heat a large pan over medium-high heat. Once it's hot, add the shrimp and marinade to the pan. Cook the shrimp for 2 minutes, stirring a few times. Remove the shrimp from the heat and squeeze half a lime …

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WebWrap in plastic and knead to form a cylinder. Refrigerate for 10 minutes. Unwrap and cut the dough into eight sections – roll the sections into balls. Place each ball, in turn, onto a …

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WebApr 26, 2024 · Preheat oven or toaster oven to 450F/230C and brush a baking sheet with olive oil. Lay the tortillas on the baking sheet and toast until they are firm and lightly browned, about 5 minutes. (Turn them a …

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WebRepeat with remaining cheese portions. To make pork filling: Heat a non-stick pan over high heat. Coat with non-stick spray, and add pork and taco seasoning. Allow pork to brown on one side before stirring. Sauté pork …

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WebJul 8, 2020 · Instructions. In medium bowl, whisk together the psyllium, almond flour, coconut flour, baking powder, and sea salt. Add ¼ cup hot water then knead into a dough. Add in more hot water as needed to form …

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WebStir in the chopped garlic and cook for an additional 1 minute. Add the sauce to the pan. Then add the oregano, salt, pepper, and adobo sauce. Simmer for 5 minutes and taste. …

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WebSlice against the grain and use for tostadas. Prepare the slaw. Combine cabbage, carrots, and Salsa Baja Sauce Starter to create tri-color slaw. Using a grill grid on low-medium …

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WebMar 25, 2023 · Mix well until each piece is well coated. 10 ounce package frozen shrimp, 1 tablespoon extra virgin olive oil, Kosher or table salt & ground black pepper. Add a little …

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