Scottish Oatmeal Scones Recipe

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WEBMay 11, 2023 · Preheat the oven to 425 degrees F (220 degrees C). Lightly grease a baking sheet. Mix together oats, flour, currants, sugar, baking …

1. Preheat the oven to 425 degrees F (220 degrees C). Lightly grease a baking sheet.
2. In a large bowl, mix the flour, oats, sugar, baking powder, salt, and currants. Make a well in the center. In a small bowl, beat egg until frothy, and stir in melted butter and milk. Pour into the well, and mix to create a soft dough. Pat dough into two 1/2 inch thick circles. Place on the prepared baking sheet. Score 8 wedges into each circle of dough.
3. Bake 15 minutes in the preheated oven, until risen and browned. Split wedges, and serve warm.

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WEBHeat oven to 400°F. Lightly grease cookie sheet. In large bowl, combine flour, oats, 1/4 cup sugar, baking powder and salt; mix well. Cut in margarine with pastry blender or two …

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WEBJul 24, 2018 · Preheat the oven to 425°F, and line a baking sheet with a silicone baking mat or parchment paper. In a medium bowl, stir together the oats, Greek yogurt, maple …

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WEBNov 23, 2019 · Method. Preheat your oven to 375° F. In a mixing bowl combine the flour, baking soda, baking powder, salt and sugar. Stir dry …

1. Preheat your oven to 375° F
2. In a mixing bowl combine the flour, baking soda, baking powder, salt and sugar
3. Stir dry ingredients until well combined
4. Using a fork, pastry cutter or small knife, cut the butter into the dry ingredients

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WEBLightly grease cookie sheet. In large bowl, combine flour, oats, 1/4 cup sugar, baking powder and salt; mix well. Cut in margarine with pastry blender or two knives until …

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WEBJan 18, 2019 · Instructions. Heat oven to 400°F. Lightly grease a baking sheet or line with parchment paper. Set aside. In a food processor or large bowl, combine flour, oats, 1/3 cup sugar, baking powder and salt; mix …

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WEBScottish Oat Scones. Beat egg and melt butter. Preheat oven to 450°F. Grease cookie sheet. Combine first 6 ingredients in large bowl. Mix together butter, milk and egg in another bowl. Add to dry ingredients and stir until …

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WEBAug 20, 2004 · Step 1. Preheat oven to 450°F. Grease cookie sheet. Combine first 6 ingredients in large bowl. Mix together butter, milk and egg in another bowl. Add to dry …

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WEBFeb 15, 2022 · Instructions. Preheat the oven to 200C/390F (180C/355F fan). Put the flour, sugar and bicarbonate of soda in a bowl. Whisk together to get evenly distributed. Add the oats. Whisk again. Add the butter.

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WEBWhisk all the dry ingredients including 2 cups of oatmeal, 2 cups of self-raising flour, 3 teaspoons of baking powder and 1/4 teaspoon of salt together in a large bowl. This …

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WEBMar 18, 2024 · Step 1: Mix the dry ingredients. In a large bowl, whisk the flour, sugar, baking powder, cinnamon, and salt together. Add the oats and stir again. Step 2: Cut in the butter. Use a pastry cutter, a fork, or your …

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WEBFeb 19, 2024 · Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper. In a large mixing bowl, combine the oats, flour, brown sugar, baking powder, and salt.

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WEBApr 30, 2021 · This cozy collection of oat scones has something for everyone, including blueberry oatmeal scones, restaurant-quality maple oat scones and classic Scottish

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WEBLet the dough chill in the fridge for 10 minutes, so that it can firm up. Next, line a baking pan with parchment paper. Preheat the oven to 350F/180C. Take the dough out of the fridge and using a spoon or a scoop – scoop …

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WEBSep 30, 2020 · Instructions. Preheat oven to 400 degrees Fahrenheit. Line a baking sheet with parchment paper or a silicone baking mat. In a large bowl, whisk together all …

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WEBInstructions. Place oats on a large cookie sheet with sides. Bake at 375 degrees for 7-9 minutes or until lightly browned. Place pan on a wire rack, let cool to room temperature. Set aside about 2 tablespoons of the oats. …

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WEBRemove dough from the fridge. Turn it onto a lightly floured surface and roll it into a rectangle about ½ inch thick. Fold it into thirds like a letter. Repeat another time the …

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