Schlotzskys Olive Spread Recipe

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WebJun 3, 2016 · Add the warmed milk to a large bowl. Stir in the starter. Stir in the sugar, salt and baking soda until the dry ingredients are dissolved. …

Rating: 5/5(1)
Total Time: 12 hrs 30 mins
Category: Main
Calories: 519 per serving

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WebOur team researched the company allergen and nutrition information and determined that there are 24 low sodium options you can order at Schlotzsky's. For more low sodium

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Web1. Heat oven to 375 degrees. In a small bowl, combine black olives, garlic powder, oregano and olive oil, set aside. 2. With a sharp bread knife, carefully slice the bread in half …

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WebNov 19, 2018 · Sodium (mg) Carbs. (g) Fiber (g) Sugar (g) Prot. (g) V for Vegetarian TurkeyAvocado Cobb Pick 2 305 150 16.5 5 0 125 940 21 6 4 19 Cranberry,Apple, …

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Webdirections. Combine all the ingredients except the olive oil in a food processor. Pulse-process to coarsely chop the ingredients. Transfer to a bowl. Stir the olive oil into the chopped mixture. Cover the bowl and …

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WebRun bread & meat through broiler. Slap meat on cheddar/olive bun bottom with 3 tomato circles, lettuce, then onions. a "3 spiral" of mustard on mozzarella top, slap top on rest of …

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WebApr 16, 2012 · Spread the garlic dressing on both the top and bottom of the bun. Sprinkle the Parmesan and Cheddar cheeses on the bottom bun. Spread mustard on top of bun …

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WebNov 7, 2022 · 9. Goat Cheese - Spread a little goat cheese on your piece of bread for some creamy and tangy flavour. Try it spread on a roasted veggie wraps along with a touch of pesto. 10. Pesto - Pesto made with whole, …

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WebSpread garlic dressing over both sides of bun. Sprinkle parmesan cheese and cheddar cheese on bottom bun. Spread mustard and mozzarella cheese on top bun. Toast to …

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WebCombine all the olive salad ingredients and mix well. Chill for at least 30 minutes. Spread a couple tablespoon of olive salad in the inside of top of the bun. Alternating layers of meats and cheese on the bottom half …

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WebIn large mixing bowl combine warm water, sugar and yeast. Let stand about 5 minutes till very bubbly. With wire whisk add the rest with only 1 cup of the flour, beating to smooth …

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WebMar 22, 2023 · Menu Item Size Cal Fat Cal Fat (g) Sat. Fat (g) Trans fat (g) Chol. (mg) Sodium (mg) Carbs. (g) Fiber (g)Sugar (g) Prot. (g) Vegetarian Deluxe Original Small …

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WebMay 22, 2023 · Proof for 1 hour in a warm place in the house…. Or in a proofing drawer. Preheat the oven to 375 degrees F. Remove the plastic wrap and bake for 20 minutes, or until golden brown. Brush the tops of …

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WebThe Original® ham cotto genoa3 cheeses olives lettuce onion tomato mustard signature sauce sourdough bun

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WebFeb 24, 2012 · In a small bowl, stir together the yeast, 1/2 cup warm water and sugar, and stir to dissolve and let the mixture foam up. In a large mixing bowl, mix the baking soda and 1 1/2 tsp warm water together and add in …

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WebOct 20, 2022 · Directions. In a small bowl stir together the warm water, sugar, and yeast. Stir to dissolve and set aside. In a large bowl dissolve baking soda with the 1 1/2 teaspoons …

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Web1. Combine warm water, sugar and yeast in a large bowl. 2. Let stand for 5 minutes until frothy and bubbly. 3. Using a dough hook, mix in the milk, baking soda/water, salt and 1 …

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