WebPreheat oven to 425°F. Spray an 11 x 7-inch baking dish with cooking spray. In a large bowl, combine potatoes, butter, salt, garlic powder and fresh cracked pepper. Arrange half of …
Preview
See Also: low fat scalloped potato recipeShow details
WebInstructions. Pre-heat the oven to 375 degrees. Lightly coat a 9×13 baking dish with olive oil spray. Heat a skillet over medium heat, spray with olive oil and add in the onion. Cook, …
See Also: low calorie scalloped potato recipeShow details
WebPreheat the oven to 350 degrees F. Lightly butter a 3-quart flameproof baking dish. Bring a large pot of salted water to a boil; add the potatoes and cook until just tender, 8 to 10 …
See Also: recipe for scalloped potatoesShow details
WebPreheat your oven to 350 degrees F. Spray a 1 quart casserole dish with cooking spray. Melt butter in a saucepan over medium heat. Gradually add in flour, whisking until …
See Also: skinny scalloped potatoes recipesShow details
WebMelt Butter: Add the butter to a small saucepan and melt it down. Add Garlic & Flour: Add in the garlic and sauté for 30 seconds, then add in the flour. Add Milk, Nutmeg & Thyme: …
See Also: Healthy Recipes, Potato RecipesShow details
WebInstructions. Preheat oven to 425 F. and oil a casserole dish, then cut your butter and measure out all the ingredients needed. Using a mandolin, slice your potatoes to an ⅛ …
WebPreheat oven to 400F. Melt 4 Tbsp butter in a large saute pan over medium-high heat. Add onion and saute for 4-5 minutes until translucent. Add garlic and sauce for 30 seconds …
WebInstructions. Preheat oven to 400 and spray a 7×11 dish with nonstick spray. a 9×13 will also work, it will just be thinner. Slice potatoes thin, about 1/8th inch thick. Layer half of the …
See Also: Potato RecipesShow details
WebBring to a simmer over medium heat, gently folding the potatoes into the sauce every few minutes to bring the potatoes at the bottom to the top, about 13 minutes. Meanwhile, …
WebLayer the potatoes in a baking dish. Grease a 9 inch by 13 inch baking dish with butter, or cooking spray. Layer ⅓ of the potatoes in the bottom of the casserole dish, sprinkle …
WebInstructions. Preheat the oven to 375℉. Generously butter a 2-quart casserole dish with ½ tablespoon to 1 tablespoon butter. Using a mandoline, food processor, or sharp knife, …
WebAdd the diced onions and stir to combine. Cook the onions over medium to medium-low heat until softened, approximately 5 minutes. Add the garlic and continue to cook for an …
WebSeason the cream sauce with salt and pepper and set it aside. Peel & Assemble the Potatoes: Peel, slice and assemble the potatoes in a casserole dish. Next, pour the …
WebBring a large pot of salted water to a boil; add the potatoes and cook until just tender, 8-10 minutes. Drain the potatoes and return to the pot. Meanwhile, melt 2 tablespoons butter …
See Also: Food Recipes, Potato RecipesShow details
WebPreheat the oven to 400 degrees Fahrenheit. Spray a 9x13 pan with cooking spray. Place half of the potatoes in the greased pan. Cover them with the onions and half of the …
WebGrease a 9-by-13-inch ceramic or metal baking dish with butter. In a medium saucepan, melt the butter over medium heat. Add the onion and thyme, if using, and cook, stirring …