WEB14 3⁄4 ounces cream-style corn (1-2 cans) 15 ounces canned whole kernel corn (1-2 cans) 1⁄2 cup breadcrumbs, plus some for topping. 1 onion, finely chopped. salt. pepper. 1 -2 …
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WEBMix Ingredients: In the same bowl, add the melted butter, heavy cream, salt, and a generous amount of ground pepper to the corn kernels. Stir the mixture thoroughly to …
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WEBInstructions. Preheat the oven to 350°F. Place the oil in a skillet over medium high heat on the stove. Add the zucchini to the skillet, and sauté seasoned with salt and pepper to taste until becoming tender. While the …
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