Sausage Roll Recipes Australia Taste

Sausage Rolls RecipeTin Eats

WebAug 7, 2019 · Instructions. Heat oil in a non stick fry pan over medium high heat. Sauté garlic, onion & celery for 2 minutes, then add bacon. Cook …

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1. Heat oil in a non stick fry pan over medium high heat. Sauté garlic, onion & celery for 2 minutes, then add bacon.
2. Cook for a further 2 minutes (don't make bacon golden) then transfer to bowl and allow to cool for 10 minutes.
3. Add remaining Filling ingredients into the bowl. Use your hands to mix well.
4. Lay out a rectangle of pastry, long edge closest to you. Brush egg along one long edge.

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Healthy Sausage Rolls The Cooking Collective

WebAug 6, 2021 · Reheating sausage rolls. Pre-heat your oven to 180 C/356F and place them on a baking tray. Cook the sausage rolls for 8-10 …

1. Pre-heat oven to 200C° and line two oven trays with baking paper.
2. In a large mixing bowl, add all of the filling ingredients and mix with your hands or a wooden spoon until completely combined.
3. Separate the pork filling into eight even portions.
4. Cut each sheet of puff pastry in half, making a total of eight portions of pastry.

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Sausage Roll Recipe from Australia The Foreign Fork

WebJun 7, 2020 · Preheat oven to 425. Line a large baking sheet with parchment paper. Combine all of the filling ingredients in one bowl. Thaw …

1. Preheat oven to 425. Line a large baking sheet with parchment paper.
2. Combine all of the filling ingredients in one bowl.
3. Thaw and roll out the two puff pastry sheets. Cut a line down the middle of each one.
4. Lay the filling in a straight line down the center of each puff pastry slip.

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