Sauce For Pulled Pork Recipe

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WEBJun 22, 2023 · Season the Pork: Place the meat in the slow cooker and season it with vinegar, liquid smoke, salt, and garlic powder. Cover and …

Ratings: 57
Calories: 203 per serving
Category: Dinner, Lunch

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WEBJan 29, 2022 · Add the water, onion, and garlic to the crock pot. Mix the brown sugar, chili powder, cumin, and cinnamon together in a small …

Rating: 5/5(7)
Servings: 12

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WEBApr 30, 2020 · Place the pork loin in the slow cooker, then cover with the BBQ sauce, salt, and pepper. Pour the beef broth into the slow cooker. …

Cuisine: American
Total Time: 8 hrs 10 mins
Category: Dinner
Calories: 290 per serving
1. Place the pork loin in the slow cooker, then cover with the BBQ sauce, salt, and pepper.
2. Pour the beef broth into the slow cooker.
3. Cook on low for 8 hours, or on high for four hours.
4. Shred the pork with two forks.

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WEBApr 3, 2024 · First, make a simple spice rub. Generously coat your pork shoulder (also referred to as pork butt or boston butt) with the spice rub, …

Rating: 5/5(2)
Total Time: 15 mins
Category: Sauce
Calories: 136 per serving

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WEBApr 18, 2024 · Transfer the pork to a clean cutting board; let rest for 15 minutes. Shred the pork and transfer to a large bowl. Meanwhile, combine vinegar and crushed red pepper with the remaining 1 tablespoon brown …

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WEBNov 8, 2019 · Barbecue Sauce: Place all ingredients in a saucepan and simmer over medium heat, stirring occasionally, for 45 minutes or until thickened. Add 3/4 - 1 cup of juices from slow cooker until sauce is …

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WEBApr 4, 2024 · Add the pork to the slow cooker and spoon the sauce all over the top to cover it. Cover the slow cooker and cook on HIGH for 5 to 6 hours or LOW for 8 to 10 hours, until the pork is fall-apart tender. Transfer the …

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WEBOct 9, 2019 · Place all of the seasonings in a small bowl and mix well to make the spice rub. Place pork in the slow cooker. Massage the spice rub all over the meat. You may have some left over if you have a smaller cut …

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WEBApr 27, 2024 · Simmer & Thicken: Bring the mixture to a simmer, then reduce the heat to low. Let the sauce simmer gently for about 15-20 minutes over low heat, stirring …

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WEBSep 30, 2021 · Crisp this under the broiler to make low sodium carnitas, or mix it with barbecue sauce for a savory, tangy low sodium pulled pork sandwich. Servings: Makes about 3-4 pounds. Sodium: 75 mg per 4 …

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WEBMar 20, 2024 · Place the pork in a slow cooker and add any remaining spices. Pour the BBQ sauce and broth into the slow cooker, cover with the lid, and turn the slow cooker on high for 5-6 hours or low for 8-10 hours. …

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WEBApr 18, 2024 · Add ketchup, vinegar, honey, lemon juice, Worcestershire, mustard, pepper and cayenne. Bring to a boil over high heat. Reduce heat to maintain a low simmer and cook, stirring occasionally, for 30 minutes. …

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WEBMay 4, 2023 · Heat the sauce over medium heat and stir occasionally. As the butter melts, mix it into the sauce. Bring the sauce to a boil and then reduce the heat to a medium low. Let this sauce simmer for a few …

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WEBOct 4, 2021 · Cut the silver part of the pork tenderloin and any excess fat off it. Add the pork tenderloin to the slow cooker with the broth, BBQ sauce, onion powder, garlic powder, salt and pepper. Cook on low 6-8 …

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WEBNov 22, 2023 · Rub evenly all over the surface of the pork. Place the pork in a slow cooker (fat cap up). Add the onion, minced garlic (don’t worry about spreading it over top), chopped green chilies, bay leaves and …

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WEBPlace the lid on the slow cooker and cook on high for one hour, then turn down the heat to low. Cook for 6-8 hours, or until you can easily shred the pork with a fork. Make the sauce. Carefully transfer the meat to a large …

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