WebIn a small saucepan, combine the ingredients for the satay sauce and bring to a boil while the chicken is marinating. Allow to boil for 5–10 minutes on low heat, or until the sauce …
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WebStep 2: Cook the soup. Start by sautéing the onion until translucent. Then add garlic, ginger, chili and mushrooms and sauté for further 3-4 minutes. Next, stir in …
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