WEBAdd the sofrito, oil, and sazón. Stir 2-3 minutes until the meat browns and all the ingredients come together. Add the tomato sauce and cook for 1-2 minutes. Add water and mix well. …
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WEBOnce the soup is boiling, turn the heat down to med-low, with the lid on. Let cook about 45 minute to one hour. Add the chopped cilantro leaves 10-15 minute before serving.
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WEBCook for 45-60 minutes until the meat is fork-tender. Add Veggies. Add diced onion, garlic, mini sweet peppers, sliced leeks (light green part), scallions, yucca, and corn; mix and …
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WEBHeat a large pot over medium heat. Place the chicken in the pot, place a lid on it, and let it sweat for about 7 minutes. Add the onion and the chicken stock. Bring the soup to a boil …