Samoan Girl Scout Cookie

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WebMy Tagalong Cookies are creamy peanut butter chocolate cookie masterpiece. They are gluten-free, egg-free, grain-free, sugar-free, keto, low carb and a …

Rating: 5/5(4)
Total Time: 42 minsCategory: DessertCalories: 84 per serving1. Preheat oven to 325 and line a large baking sheet with parchment paper.
2. Put the peanut butter in a small bowl and sprinkle the glucomannan on slowly whisking between each sprinkling. Add the sweetener and peanut or almond flour. Whisk well. Spread the peanut butter filling on the cookies. Freeze until firm.
3. Melt chocolate in the microwave. Start with thirty seconds and then stir. Continue microwaving for thirty seconds increments and stirring after each until the chocolate is 75% melted. Then just stir until it is all melted.

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WebStir the coconut every 1-2 minutes to ensure even browning. When done, add the coconut to the caramel sauce and stir to combine. Carefully spoon the coconut on …

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WebTry these easy to make, keto and gluten free samoa inspired copycat girl scout cookies! A buttery, flaky cookie, covered in gooey …

Rating: 4.9/5(26)
Total Time: 1 hr 6 minsCategory: RecipesCalories: 139 per serving1. In a food processor, combine the almond flour, low carb sweetener, baking powder, and xanthan gum together by pulsing until mixed.
2. Add in the diced cold butter and the vanilla. Pulse again until the mixture is not longer dry but resembles bread crumbs. Then add in the egg and pulse again until the mixture looks like a thick cookie dough.
3. Dump the dough out on a long piece of parchment paper. I use the rubber spatula to create a more rectangular shape to the dough. Roll the dough up into the parchment paper to for a log. Create a log that is 10" long and twist off the sides tightly so that the dough will take the shape of the parchment paper.
4. Place in the freezer for 45-50 minutes or until solid to the touch, If you plan on baking at a later time, keep in the fridge and then place in the freezer prior to the actual bake time.

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WebThese Keto Samoa Cookie Bars are a delicious keto-friendly treat. They’re perfect for any time of year and an easy way to enjoy the flavors of your favorite Girl

Rating: 4.5/5(16)
Calories: 190 per servingCategory: Dessert, Keto Dessert

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WebEven though the Girl Scout’s Trefoils shortbread cookie comes in as their healthiest cookie it still contains 21 Carbs, 7 grams of fat & 2 grams of protein. This Low Carb version is …

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WebTPH Keto Samoa Girl Scout Cookies keto samoa cookies coconut caramel shortbread dipped in chocolate Keto Samoa Cookies Low-Carb Coconut Caramel Cookie Recipe …

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WebA crunchy shortbread cookie topped with an almond and peanut butter layer covered in rich chocolate—a take on the classic Girl Scout cookie! Ingredients Shortbread Cookie: 1/2 cup unsalted butter, …

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WebGirl Scout Savannah Smiles These simple lemon, poppyseed cookies are dusted with sugar-free confectionery for that final touch that takes you from, “Gee this …

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WebSlightly press down the coconut layer to mold the topping to cover the face of the cookie completely. Lastly, drizzle the remaining melted chocolate over the top of …

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WebGet ready to bake up the best keto low carb copycat Girl Scout Samoa cookies. How To Make Keto Samoa Cookies In a mixing bowl, beat together the cake mix and eggs until …

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WebIn a small skillet, melt 1 tsp of butter on medium heat. Add remaining topping ingredients: shredded coconut, almond flour, and 'brown sugar' or truvia + …

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WebPress into a 9 inch pie plate. Set aside. Pour heavy cream and vanilla stevia into a stand mixer on high until whipped. Taste and adjust sweetener if needed. Set …

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WebPreheat your oven to 350ºF and line baking sheets with parchment paper. Put the buttery spread, sugar, milk beverage, and vanilla in a medium mixing bowl. Beat with …

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WebIngredients Shortbread Layer ½ cup THM Baking Blend ½ cup almond flour ¼ cup unsalted butter, melted ⅓ cup erythritol or equivalent sweetener ½ teaspoon pure vanilla extract …

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WebJust like the Girl Scout cookies, these Low Carb Samoa Cookie Truffles feature the flavors of caramel, toasted coconut, and chocolate! Ingredients Scale 6 …

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WebMix the dry ingredients in a bowl, and then sift. Mash the coconut oil into the dry ingredients so that it’s the consistency of tiny crumbs (pulse in a blender or use a fork …

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