Samoa Cookie Bar Recipe

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WebFeb 13, 2017 · Shortbread Instructions. Line a 9x9 pan with parchment paper. In a medium bowl, combine almond flour, coconut flour, coconut oil, maple syrup and vanilla. Mix until …

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WebMar 2, 2020 · How to Make Samoas Cookie Bars. First Step: Stir together the crust ingredients and press into the bottom of a baking dish. Bake …

1. Preheat the oven to 350. Spray an 8x8 pan with cooking spray. It is helpful to line with parchment paper.
2. Put the crust ingredients in a medium bowl and whisk until combined. Press into the pan. Bake for 15-20 min until the crust is golden brown.
3. Meanwhile, combine butter, sweetener, and 2 tablespoons of the cream over medium heat. Stir until the sweetener is dissolved. Add the vanilla. Cook until it is a deep golden brown. As soon as it reached that deep color (right before burning) remove from the heat and immediately add the other 2 tablespoons of heavy cream. Stir until smooth. Add the salt and coconut.
4. Gently spread the coconut on top of the crust. Drizzle with chocolate. Let cool until the chocolate is firm. Cut into 16 pieces and enjoy!

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WebSep 14, 2017 · Add flour and salt and continue beating just until mixture comes together to form a ball. Press dough mixture evenly into the bottom of your greased pan. Bake 15 min. Let shortbread layer cool while you …

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WebJun 16, 2022 · First, mix together a cup of finely shredded coconut, a cup of almond flour, 2 tablespoons of maple syrup and a quarter cup of melted coconut oil. Mix well to combine. Press the mixture to the bottom of a 8 x …

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WebFeb 21, 2024 · In a small sauce pot combine the coconut oil, maple syrup, nut butter, vanilla and salt. Warm over a low heat and stir together until you get a smooth, sauce. Spread half (1/2 cup) of the toasted coconut flakes …

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WebJun 21, 2021 · Line a 9×9 pan with parchment paper. In a large bowl, whisk together the flour and brown sugar. Add the melted butter and vanilla extract and mix to combine. Mix just until a crumbly dough forms. Press the …

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WebDec 15, 2023 · Line a 9x13-inch baking pan with foil, extending foil over edges. Coat foil with cooking spray. For crust, stir together flour, cornstarch, baking powder, and salt in a small bowl. Beat butter in a large bowl with …

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WebJul 21, 2017 · Preheat oven to 350 degrees F (180 C). Line a 9x9” baking pan with parchment paper or aluminum foil and set aside. Crush the Oreos into fine crumbs, either using a food processor or by enclosing them …

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WebMar 31, 2023 · Set the coconut aside. Preheat the oven to 325 degrees and line a 9 x 13 baking pan with parchment paper. Alternatively, grease the pan with a flour based baking …

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WebInstructions. Preheat oven to 350º. Lightly grease a 9 × 9-inch baking pan, or line it with parchment paper or non-stick foil. Process flour, sugar, and butter in a food processor until it forms fine crumbs. Pour the crumbs into …

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WebJan 7, 2020 · Preheat the oven to 325º F. Whisk together the almond flour, stevia sweetener, and salt. Melt butter and into flour mixture until the mixture is well incorporated and crumbly. Flatten out the mixture into an 8×8 …

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WebSep 18, 2020 · In a medium bowl, cream the butter until smooth, then add the powdered sugar and beat for 2 more minutes. With a rubber spatula, fold in the flour, salt, and …

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WebSep 22, 2021 · Filling Instructions: In a skillet, add butter and brown swerve and simmer for 3-5 minutes. Add heavy cream, vanilla, and salt and mix well. Next, add unsweetened coconut flakes and mix together in the …

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WebFeb 22, 2020 · Preheat oven to 350 degrees. With an electric mixer, cream together sugar, butter and 2 teaspoons vanilla. Add the egg and beat until fluffy. Stir in the salt, then the flour, 1/2 cup at a time, until well mixed. …

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WebNov 14, 2011 · Toast the coconut on a cookie sheet at 300 degrees F for about 8 -10 minutes. Stir the coconut around the pan a couple of times while toasting. Stir in the toasted coconut. Spread coconut and caramel …

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WebJul 24, 2019 · Stir together all ingredients in a mixing bowl. Chill the dough for 30 minutes while you prepare the caramel. While the caramel cools, preheat your oven to 350° Line an 8 x 8” baking pan with parchment …

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