Samatha Schags Banna Breakdast Cookies

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WebJan 12, 2020 · Preheat oven to 175°C 350°F. Mash bananas in a shallow bowl. Add in the oats and mix well to combine. Fold in any optional add …

Rating: 4.8/5(24)
Total Time: 20 minsCategory: BreakfastCalories: 32 per serving1. Preheat oven to 175°C

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WebOct 17, 2018 · Line a large baking sheet with parchment paper. Set aside. In a medium sized saucepan set over medium heat, whisk together the …

Rating: 5/5(4)
Total Time: 20 minsCategory: Breakfast, DessertCalories: 294 per serving1. Line a large baking sheet with parchment paper. Set aside.
2. In a medium sized saucepan set over medium heat, whisk together the peanut butter, coconut nectar, coconut oil and banana until combined. Stir over medium heat until mixture is smooth and slightly simmering. Remove from heat and stir in cinnamon, salt, vanilla, oat and coconut until mixture forms a dough (dough will be slightly sticky).
3. Fold in chopped banana chips and walnuts.
4. Using a 1 1/2 inch cookie scoop, scoop out the dough and place on the cookie sheet. Place the cookies in the refrigerator (or freezer) until set, at least 30 minutes. Cookies can be frozen in a large resealable bag up to 3 months.

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WebStir in mashed banana, peanut butter, honey, vanilla, pecans, and chocolate chips. Scoop dough using a scant 1/4-cup measuring cup for form 12 cookies. Flatten the top of each …

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WebMar 21, 2019 · Instructions. Preheat oven to 350F. Line 2 large baking trays with parchment paper or silpat liners. Whisk together the eggs, butter, …

Rating: 5/5(2)
Total Time: 45 minsCategory: BreakfastCalories: 117 per serving1. Preheat oven to 350F. Line 2 large baking trays with parchment paper or silpat liners.
2. Whisk together the eggs, butter, banana extract, and vanilla. Stir in the coconut flakes, almond flour, sweetener, hemp seed hearts, coconut flour, golden flaxseed meal, cinnamon, salt, and pecans.
3. Scoop the dough (about 1 tablespoon) into 18 balls. Arrange them on the prepared baking trays, and slightly flatten each ball of dough.
4. Bake until the cookies are golden on the bottom, about 13 to 15 minutes, rotating the trays once halfway through.

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WebOct 19, 2018 · Preheat oven to 350 F and line a baking sheet with parchment or a silicone liner. In a large bowl, whisk the egg, almond butter and coconut oil until creamy and smooth. Add the monk fruit, vanilla, …

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WebJun 20, 2020 · Instructions. Preheat the oven to 180 C / 350F and line a cookie sheet with parchment paper. Mash the banana with a fork. Then blend all ingredients (except for the walnuts) in a bowl with an electric …

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WebInstructions. Preheat your oven to 350. Prep your cookie tray with parchment paper or similar item. In a mixing bowl, combine together the oats and the mashed bananas. Now …

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WebJan 7, 2023 · Expect a thick and sticky dough. Scoop 1/4 cup of dough per cookie. Arrange on 2 lined baking sheets. This recipe yields 12 large cookies, so place 6 mounds of dough on each. Slightly flatten the tops …

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WebFeb 20, 2020 · Line cookie sheets with parchment paper. Mash bananas in a large bowl. Add oats, raisins, yogurt, and cinnamon. Mix well and allow to sit for 15 minutes. Drop spoonfuls of dough 2 inches apart onto the …

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WebMay 24, 2022 · Instructions. Preheat oven to 350°F. Mix all ingredients in a large bowl until well combined adding 1/8 teaspoons salt if desired. Place heaping tablespoons on a …

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WebBake cookies for 10-12 minutes or until lightly golden around the edges. Allow cookies to cool for 5 minutes before serving. Makes 20 – 2 ounce cookies. * if dough balls are …

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WebJul 7, 2021 · Instructions. Preheat the oven to 180C/350F/Gas 4, and line a baking tray with parchment paper or a silicone mat. In a large bowl, mix together the bananas, peanut butter, vanilla, oats, and cinnamon until …

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WebSep 18, 2020 · Combine all of the ingredients together in 1 bowl. Add them all to a bowl and mix them up. It’s that easy. I like to use a mixer for ease. Use 1/4 cup of dough per …

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WebMay 1, 2021 · Instructions. Step 1: Grind all ingredients in a food processor until a sticky dough forms. Step 2: Line a baking sheet with parchment paper. Roll the dough into balls …

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WebPreheat oven to 350 F and line a baking sheet with parchment or a silicone liner. In a large bowl, whisk the egg, almond butter and coconut oil until creamy and smooth. Add the …

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WebApr 15, 2020 · Instructions. In a heat-safe bowl, melt together the almond butter (3/4 cup) and 2 tablespoons coconut oil (2 tablespoons), *either using a double boiler or in the …

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