Salted Caramel Apple Galette Recipes

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WebAug 13, 2021 · It really couldn’t be easier! How do I make the crust of a galette crisp on top? Before putting the galette in the oven, I brushed the sides of the crust with an egg white …

Rating: 4/5(1)
Total Time: 45 minsCuisine: AmericanCalories: 109 per serving

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WebSep 11, 2023 · Yes! This is one more easy gluten-free dessert recipe for you. Did you know that every single recipe here on Elana’s Pantry is …

Reviews: 72Estimated Reading Time: 6 minsServings: 4Total Time: 1 hr 5 mins1. Divide Paleo Pie Crust dough in half
2. Place half of dough on a piece of parchment paper
3. Form dough into a rectangular log
4. Cover with another piece of parchment

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WebNov 1, 2018 · This quintessentially autumnal salted caramel apple galette recipe features a crisp, flaky all-butter pie crust encasing a spiced fresh …

Rating: 5/5(1)
Category: DessertCuisine: AmericanTotal Time: 1 hr 45 mins1. Combine all ingredients except buttermilk in food processor. Pulse until butter is well combined with the flour mixture. Add buttermilk and pulse until a dough forms. Turn dough out onto a clean surface and shape into an even, flat disk. Wrap in plastic wrap, then roll the sides to form an even edge. Refrigerate for 1 hour while preparing the filling.
2. In a medium saucepan, bring the apple cider to a boil over medium heat, and boil until reduced by half and mixture becomes syrupy, 2-3 minutes.
3. Preheat oven to 375 degrees F. On a clean, lightly floured countertop or surface, roll out the dough to 1/4 inch thickness in an even-ish circle. Place the circle of dough on a parchment-lined baking sheet. Pour the apple filling mixture onto the center and spread it out to within about an inch of the edges.
4. In a medium saucepan (I recommend a stainless steel saucepan so you can see what's happening) stir together the sugar and water, then heat over medium heat. DO NOT STIR. You can swirl it a little from time to time, but don't stir or whisk it. The mixture will come to a boil and be very bubbly.

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WebOct 3, 2017 · 8 Tweet Yummly Tumblr This Easy Salted Caramel Apple Galette has all of the warm & delicious flavors of a classic apple pie but …

Reviews: 2Estimated Reading Time: 5 mins

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WebNov 5, 2022 · Nutrition Why you’ll love this Apple Galette: Tender Spiced Apples – Sliced apples are spiced with cozy fall spices and baked to tender perfection. Salted Caramel Sauce – A salted caramel drizzle takes this …

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WebAug 30, 2023 · All purpose flour: for structure. Granulated sugar: for sweetening and helping lock in moisture in the dough. Salt: balances and brings out the flavor and sweetness of …

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WebNov 27, 2019 · Preheat the oven to 425. Remove the Wewalka pie crust from the refrigerator and let it sit out for 20 minutes to come to room temperature. Slice the honeycrisp apples thinly and add them to a large …

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WebNov 22, 2020 · Rainbow Veggie Tart Easy Apple Galette with Salted Maple Caramel Drizzle No ratings yet Prep: 25 minutes Cook: 45 minutes Total: 1 hour 10 minutes Author: Sarah Bond Calories: 371kcal Servings: 8

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WebOct 12, 2015 · To make the pastry crust, place the flours, sugar, salt, and butter in a food processor and process until the mixture resembles coarse breadcrumbs. 2. While the mixture is being processed, gradually add …

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WebOct 28, 2022 · This Caramel Apple Galette is made with butter-sauteed apples and cinnamon, coconut sugar, a touch of nutmeg and salted caramel all poured on a pie crust and folded up into a rustic galette - it …

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WebOct 9, 2017 · Core your apple, cut into thin slices and place in a large bowl. Add the coconut sugar, cinnamon, nutmeg, and cornstarch and mix together until combined. Remove your dough from the fridge. Use a rolling pin to …

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WebSep 22, 2022 · Prep time: 2o min Cook time: 40 min Total time: 1 hr Fresh juicy apples, salted caramel, cozy fall spices and a homemade buttery pie crust come together to make the tastiest galette you’ll ever have. This …

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WebNov 23, 2021 · ⅓ cup water ¼ cup heavy cream 1 tablespoon unsalted butter ⅛ to ¼ teaspoon salt Directions: Warm the heavy cream slightly in the microwave or the stove. …

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WebIt will crackle loudly and seem like it’s curdling but keep whisking!! After 10-15 seconds or so of whisking, a glorious caramel sauce will emerge in your pan. Whisk in the butter and …

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WebSep 14, 2023 · Combine the flours, cinnamon, and salt in a food processor by pulsing 3 times. Place cubed butter into the processor and combine with flour by pulsing 5-6 times. Add shortening and pulse 5-6 times. Add cold …

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WebThis salted caramel apple galette. It's my beloved salted caramel apple pie but 97% easier. Vegetarian Low-Carb Dairy-Free Vegan Keto Gluten-Free Shellfish-Free . …

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WebOct 29, 2018 · Using a rubber spatula, gently stir in the water 1 tablespoon at a time until the flour is fully incorporated. Knead the dough once or twice to fully incorporate the flour (if needed). Form the dough into a round …

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