Salmon Sushi Roll Recipe

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Ingredients1 cupBrown Rice (dry)12 ouncesRiced Cauliflower (frozen)8 ouncesSmoked Salmon (cut into bite-sized pieces)1 Medium Avocado (chopped)1 Cucumber (chopped, mine was about 12 ounces)3 ouncesCarrots (shredded)1 teaspoonToasted Sesame Seeds2 sheetsNori (cut into strips)add Soy Sauce (pickled ginger, and wasabi, optional)4 tablespoonsReduced Sodium Soy Sauce2 tablespoonsRice Vinegar (or orange muscat champagne vinegar)1 tablespoonFish Sauce3 clovesGarlic (finely chopped)2 teaspoonsGinger (grated, fresh)See moreExplore furtherKeto Salmon Sushi Bowls Carb Managercarbmanager.comKeto Salmon Sushi Bowl Recipe (5 Easy Steps) Fresh N …freshnlean.comKeto Sushi Smoked Salmon Roll-Ups KetoDiet Blogketodietapp.comKeto Salmon Sushi Bowl - Hey Keto Mamaheyketomama.comScrumptious Keto Spicy Salmon Sushi Roll Bowl: Low Carb …ieatketo.comRecommended to you based on what's popular • Feedback

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    Salmon & cucumber sushi rolls

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  • WEBDec 15, 2015 · Directions: 1. Combine brown rice, vinegar, soy sauce, ginger, and green onion in a large bowl. 2. Assemble sushi rolls by …

    Servings: 2
    Total Time: 10 mins
    Estimated Reading Time: 3 mins
    Calories: 291 per serving

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    WEBMar 25, 2024 · Preheat the oven to 450°F and line a 9×9-inch baking dish with parchment paper. Transfer the seasoned rice to the prepared pan; …

    Rating: 5/5(2)
    Total Time: 55 mins
    Category: Main Course
    Calories: 334 per serving

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    WEB2 days ago · These Crispy Rice Paper Roll-Ups are one of my favorite ways to enjoy salmon! The filling is similar to spicy salmon sushi, but it's rolled into little rice paper …

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    WEBJun 6, 2024 · Diana Chistruga. Fill a small bowl with water. Place 1 nori sheet on a sushi rolling mat or piece of plastic wrap, with a long end …

    Rating: 5/5(3)
    Total Time: 40 mins
    Servings: 6
    Calories: 363 per serving
    1. Mix salmon, mayonnaise, Sriracha to taste and vinegar in a small bowl.
    2. Fill a small bowl with water. Place 1 nori sheet on a sushi rolling mat or piece of plastic wrap, with a long end facing you. With wet fingertips, cover the bottom half of the nori with 1/3 cup rice, then sprinkle with 1/2 teaspoon sesame seeds. Working 2 inches from the bottom of the roll, top with one-sixth each of the salmon mixture, cucumbers, carrot, scallions, cilantro and avocado. Using the mat to help you, roll up the nori, tucking the ingredients tightly as you work. Repeat with the remaining ingredients. Serve the rolls immediately, with lime wedges, pickled ginger, wasabi and tamari, if desired.

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    WEBApr 14, 2024 · Add half of the spicy mayo to the imitation crab and toss; set aside. Step 3: Cook the salmon. Heat a medium skillet with oil, add the salmon, and season with salt and pepper. Cook for 2-3 minutes, then …

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    WEBApr 25, 2023 · Bake the salmon for 12-16 minutes depending on the thickness. It should flake easily in the center when it's done. While the salmon bakes, combine all of the ingredients for the spicy mayo in a …

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    WEBJan 1, 2023 · Instructions. RICE: Place the cooked rice in a large glass bowl. Combine the rice vinegar, sugar, and ½ teaspoon kosher salt in a small bowl. Heat the mixture for 20-30 seconds in the microwave and …

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    WEBSep 6, 2022 · Place a sheet of toasted seaweed on top of the sushi mat and cut off 1/4 of it with scissors. Now wet your hands in a bowl of water and grab a handful of rice and begin gently spreading a thin, even layer …

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    WEBApr 15, 2014 · Prepare the remaining ingredients. Spread a thin layer of rice over each nori seaweed sheet. Moisten your hands with a water and oil mixture to keep the rice from sticking. Top the rice with the salmon, …

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    WEBApr 16, 2024 · Fresh Fish and Seafood: Salmon, tuna, and shrimp serve as excellent protein sources without adding extra sodium. We opt for raw or lightly seared versions …

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    WEBInstructions. Preheat the oven to 400F. Season the salmon fillets with salt and pepper then roast in the oven for 10 minutes or until cooked to your liking. Let cool, then flake the salmon with forks. Drain any excess …

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    WEBSep 8, 2023 · Step 1: Preparing the Rice. 1. Blend rice vinegar, salt, and sugar well in a small bowl to make sushi vinegar. 2. Transfer the cooked rice to a large bowl, and gradually pour the sushi vinegar mixture over …

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    WEBNov 12, 2023 · Using a sharp knife, slice the salmon into ¼-inch-thick strips. Slice the avocadoes in half and remove the seed. Scoop out the flesh and cut it into strips. Slice the cucumber lengthwise. Scrape seeds from …

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    WEBJun 1, 2023 · Try these low sodium sauces and marinade recipes if you are following a low sodium diet. Use ingredients like olive oil, garlic, ginger, mustard, and low-sodium

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    WEBMar 5, 2024 · Make the spicy mayo. In a small bowl, add the mayonnaise and sriracha and whisk until well combined. Assemble the bowls. Once the rice and salmon are cooked, assemble the bowls with a layer of rice, …

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    WEBThis is not only healthier and lighter than the sushi you would normally eat at your favorite restaurant, but it is also super quick and simple to make! The basic ingredients of this …

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