Salmon And Mango Recipe

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DirectionsStep1Combine mangoes, bell peppers, onions, and cilantro.Step2Add lime juice and salt and give it a good stir. Taste, add salt to taste. Set aside.Step3Rub salmon all over with olive oil. Season generously with salt and pepper.Step4Melt butter in a large skillet over medium heat.Step5Once butter is just melted, stir in honey.Step6Arrange salmon fillets in the pan in a single layer and not touching if you can help it. Cook for 4-5 minutes.Step7Carefully flip salmon over and cook another 5-8 minutes until opaque throughout and salmon is caramelized on the outside.Step8Top salmon with mango salsa and serve. Enjoy!IngredientsIngredientsadd ouncesSalmon Fillets2 teaspoonsOlive Oiladd Salt And Pepper2 tablespoonsButter2 tablespoonsHoney2 Large Mangoes (diced)1 Red Bell Pepper (diced)½ Red Onion (diced)add handfulCilantro (finely chopped)1 Lime (juice of)¼ teaspoonSalt (or to taste)See moreNutritionalNutritional132 Calories3 gTotal Fat1 mgCholesterol28 gCarbohydrate157 mgSodium2 gProteinFrom lecremedelacrumb.comRecipeDirectionsIngredientsNutritionalExplore furtherMango Salsa Salmon - Allrecipesallrecipes.com10 Best Mango Sauce Salmon Recipes Yummlyyummly.comBaked Salmon with Mango Salsa - GypsyPlategypsyplate.comHoney Lime Glazed Salmon with Mango Salsa - Chef Natchefnatskitchen.comRecommended to you based on what's popular • Feedback

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