WebCover the pan with a lid and simmer on low heat till potatoes are cooked up to 80 - 90%. Add all ground spices, salt and give a nice stir. Then add chopped spinach …
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WebHeat the oil in a large non-stick frying pan, add the sliced onions and fry until golden, add the garlic and ginger, fry for a few seconds until the garlic starts to colour, add the …
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WebSaag Aloo (Spinach and Potato Curry) Recipe by Lisa Turner Cuisine: Indian Published on July 28, 2014 Classic dry Indian curry of potatoes and spinach …
WebAdd the potatoes and red chilli powder, stir, cover and cook for 15-20 minutes over a medium heat, stirring regularly. Step 3 Stir through the spinach, cover and cook for 25 …