Russian Spiced Tea Recipe With Tang

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Hot Spiced Tea (Tang-Based, Aka Russian Tea) Recipe - Food.com Whoops… Something went wrong If you bookmarked the page, try our search to find what you're looking …

Rating: 5/5(6)
Total Time: 5 minsCategory: BeveragesCalories: 4 per serving1. Mix all ingredients thoroughly. A food processor makes this effortless, but I managed with a blender for years, and have even stirred it together by hand when necessary-- although it's not quite as pretty when done that way.
2. To enjoy: stir 2-3 heaping teaspoons into a mug of hot water and adjust to suit your own taste. Ahhh!
3. This mix starts to harden in the jar after six months or so, so drink up! Servings and Yield are approximations only.

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2 cups Tang orange drink mix 1 1/4 cups granulated sugar 3/4 cup instant tea, unsweetened 1/2 cup instant lemonade 1 tsp ground cinnamon …

Rating: 4.4/5(66)
Calories: 26 per servingTotal Time: 6 mins1. Add all the ingredients to a large bowl, and stir well to combine.
2. To make tea, stir 2-3 tsp of mix into a cup of hot water.
3. Store in an airtight container, such as a Mason jar.

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Russian Tea is a trip back in time for me! This recipe has that soothing taste of cloves, cinnamon, and nutmeg mixed with the sweet orange …

Rating: 4.5/5(66)
Category: DrinksServings: 20Total Time: 15 mins1. Mixing all of this creates quite a bit of dust. I decreased this problem by using a gallon size ziploc bag.
2. Pour all ingredients into your plastic bag. Of course a large bowl will also work.
3. Mix ingredients well, either stirring or shaking it around in a well sealed ziplock bag.
4. Store in the baggie or in any container that keeps moisture out.

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Minutes to Prepare: 2 Number of Servings: 64 Ingredients 2/3 cup unsweetened instant tea 1 cup Sugar Free Tang 2 small packages Koolaid lemonade mix …

Rating: 4.3/5(3)
Calories: 7 per servingServings: 64

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2/3 cup unsweet instant tea mix 2 packages lemonade drink mix (each makes 2 qts.) 1 tablespoon ground cloves (I used a heaping 1/2 Tbsp.) 1 tablespoon ground cinnamon …

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Low Calorie Russian Tea Enjoy Russian tea without the calories. Prep Time 5 minutes Cook Time 2 minutes Total Time 7 minutes Ingredients 1 (3 1/3 ounce) jar sugar-free instant iced tea (I used decaf) 4 packets Crystal …

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Ingredients 4-1/2 teaspoons sugar-free orange drink mix 3-1/2 teaspoons Crystal Light lemonade drink mix Artificial sweetener equivalent to 16 teaspoons sugar 1 teaspoon ground cinnamon 1/2 teaspoon ground cloves Buy …

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819 subscribers I love russian tea, as spice tea is sometimes commonly known. But when I was doing low carb it was off my menu as it contains alot of sugar in its original form. Here I

Author: Get to the FarmViews: 433

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Ingredients 2 cups white sugar 2 cups orange-flavored drink mix (e.g. Tang) 1 cup instant tea powder 1 (3 ounce) package powdered lemonade mix 2 teaspoons ground cinnamon ½ teaspoon ground cloves Directions …

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Bring cinnamon, cloves, and water to a boil. 2. Remove from heat, add tea bags and steep for 5-10 minutes. 3. Add remaining ingredients. 4. Simmer, the longer the better (but try not to boil)

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1/2 cup instant tea unsweetened 1 packet lemonade mix unsweetened 2 cups sugar 1 tsp ground cloves powder 1 tsp ground cinnamon powder Instructions Mix all …

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Russian Tea Recipe Sugar Free Sugar Free Spiced Tea Recipe Russian Recipes Sugar Free Low Carb Low Sugar Healthy Drinks Yes, there are a couple of recipes here at Zaar for this …

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Diet Tang Tea (Russian Tea) Recipe by DEB_CAMPBELL via @SparkPeople Ingredients Produce 2/3 cup Tea, unsweetened instant Condiments 1 1/2 cups Splenda Baking & Spices 2 …

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Frequently Asked Questions

How do you make a russian tea cake?

In a large bowl, combine instant tea powder, orange drink mix, lemonade powder, sugar, cinnamon and cloves. Mix thoroughly. Store in a sealed jar. To use, mix 3 to 4 tablespoons of mix with 1 cup hot or cold water. Adjust to taste. See how to make traditional Russian tea cakes rolled in confectioner's sugar.

What is russian tea with tang?

While Russian tea may conjure up images of beautiful antique samovars, the Russian tea with Tang is a humble, yet delicious, concoction and most likely an American invention. This warm, citrus-spiced tea is enjoyed during Christmas, mostly in Southeastern US states like Georgia and North Carolina.

Why is russian tea called russian tea?

It’s generally believed the origins come from Russian black tea, which forms the base of the beverage. The people who created it called it Russian tea because they thought black tea originated from Russia. And in the era before the Cold War, many Americans saw a degree of aristocratic sophistication in things associated with Russia.

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