Russian Apple Pie Sharlotka Recipe

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WEBSep 30, 2013 · Preheat oven to 350 ° F. Fill your baking dish of choice with cubed apples and set aside – this is to measure out your apples. In a large bowl, whisk together eggs, …

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WEBOct 30, 2023 · Prepare the almond crust. Meanwhile, in a medium bowl whisk together 1 egg and ¼ cup of sugar. Add 3 tablespoon of melted butter and whisk again. Remove …

Rating: 5/5(36)
Total Time: 50 mins
Category: Dessert
Calories: 307 per serving

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WEBOct 18, 2019 · Instructions. Wash, peal and dice apples into one inch pieces. Using a mixer, beat eggs with sugar, until it’s three times in volume. Using a spatula, fold in flour by …

Category: Dessert, Pastries
Calories: 225 per serving
1. Wash, peal and dice apples into one inch pieces.
2. Using a mixer, beat eggs with sugar, until it’s three times in volume.
3. Using a spatula, fold in flour by thirds; be very gentle with the dough, to not overmix it and lose the fluffiness.
4. Lay out the diced apples on the bottom of a 9 inch pan. Cover apples with cake batter, shake the pan a bit, to spread batter between each apple piece.

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WEBHow To Make Russian Apple Cake “Sharlotka”. Here are the ingredients for Sharlotka apple cake –. 4 apples: 4 eggs: 1 cup of sugar: 1 cup of flour. 1 tsp of baking powder. …

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WEBOct 25, 2023 · 1 splash vanilla extract, ½ tsp baking powder. Turn down to low speed and add in the flour. ¾ cup flour. Peel and slice the apples. 6 apples, Spray a tart or cake …

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WEB1 cup (125 grams) all-purpose flour. Ground cinnamon, to finish. Powdered sugar, also to finish. Preheat oven to 350 degrees. Line the bottom of a 9-inch springform pan with …

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WEBApr 1, 2019 · How to Make Apple Sharlotka: Preheat the oven to 350 degrees Fahrenheit. Use butter or oil to grease a 10 inch round cake pan. Line the bottom of the pan with …

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WEBJun 1, 2020 · Start making the apple Sharlotka cake by peeling and coring apples and cutting them into small cubes. Beat eggs and sugar until thick and fluffy. Combine flour …

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WEBOct 3, 2017 · Instructions. Preheat oven to 350ºF. Line the bottom of a 9 inch cake pan with parchment. Combine eggs, sugar, vanilla extract and lemon zest in a bowl of a stand up …

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WEBJun 3, 2015 · use an apple slicer to cut the apple into sections; slice the apple sections into small, even pieces, then set aside; beat eggs and sugar with an electric mixer on high …

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WEBSep 18, 2021 · Prepare apples: Peel and core the apples. Dice the apples into medium sized pieces and set aside. Make the sponge cake: Sift the flour and the baking powder. …

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WEBJul 20, 2023 · Directions. Preheat the oven to 350°. Grease the bottom and side of an 8-inch springform pan. In a large bowl, toss the apples with the lemon juice and 2 …

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WEBSep 7, 2023 · Bake at 350F for about 40-50 minutes or until a toothpick inserted in the center comes out clean. Take it out of the oven and let sit on the countertop for about 10 …

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WEBstep 2. Grease and flour a 10-inch round cake pan. Line the bottom of the pan with parchment paper. Spray the top of the parchment paper with cooking spray or use …

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WEBCombine flour, sugar, and eggs, baking soda & vanilla, beat well. 3. Core the apples and cut them into thin slices. 4. Grease a 9" pie pan or cake pan and dust it lightly with flour. …

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WEBCombine soda and flour, gradually add to the egg mixture, constantly stirring to avoid lumps. 2. Preheat oven to 350F (180C). 3. Peel and core apples, cut into quarters, then …

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WEBNov 9, 2019 · 4. Grease a wide baking pan with vegetable oil. Pour half the dough into the baking pan, spread sliced apples, pour the second half of the dough on top. 5. Place the …

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