Rum Banana Sauce Recipe

Listing Results Rum Banana Sauce Recipe

Web3/4 cup packed brown sugar: 1/4 cup butter, cubed: 1/4 cup heavy whipping cream: 2 tablespoons maple syrup: 2 large bananas, cut into 1/2-inch slices

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WebJan 18, 2021 · Instructions. Add the butter, sugar, and cinnamon in a medium skillet on low heat, whisking until the brown sugar has …

Cuisine: American
Total Time: 25 mins
Category: Dessert
Calories: 403 per serving
1. Add the butter, sugar, and cinnamon in a medium skillet on low heat, whisking until the brown sugar has dissolved.
2. Add in the bananas, cook for 30 seconds then add in the rum and either cook for 30 seconds.
3. Removing bananas to serving plates and top with vanilla ice cream.
4. Add vanilla extract to pan sauce, stir well, and top bananas with sauce.

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WebJul 29, 2004 · Add brown sugar; stir until melted. Add the halved bananas; saute for 10 mins, until JUST tender, turning once, (careful not to overcook, as bananas will get …

Rating: 5/5(2)
Total Time: 15 mins
Category: Dessert
Calories: 359 per serving

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WebAug 20, 2004 · Step 1. Melt butter in a 10-inch heavy skillet over moderately high heat until foam subsides, then sauté banana, cut sides down, …

Rating: 4.5/5(95)
Servings: 1
Total Time: 10 mins

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WebDec 19, 2020 · Instructions. Combine all of the ingredients in a saucepan and bring to a simmer over medium heat. Simmer for 2-3 minutes until slightly thickened and coats a spoon. TIP: for a stronger rum/liquor flavor …

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WebNov 12, 2023 · Melt butter in a large skillet over low heat. Add sugar; stir until melted. Add bananas; sauté for about 10 minutes, until just tender, turning once. In a medium bowl, stir together the ice cream and rum. …

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Webdirections. In a small saucepan, combine the brown sugar, butter, cream and maple syrup. Cook and stir over medium heat for 4-5 minutes or until sauce is smooth. Stir in bananas; heat through. Remove from the heat; …

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Web1/2 cup packed light brown sugar. 4 tbsp. unsalted butter. 2 oz. rum. Method: In a saucepot, combine the brown sugar, butter, and rum. Bring mixture to boiling; reduce heat. Simmer the mixture for 2 to 3 minutes. …

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WebDec 10, 2018 · Increase the oven temperature to 325°F, prepare a 2-quart baking dish with oil spray and reserve. Place the cooled bread cubes in a large mixing bowl. Combine the cream and milk in a small saucepan and …

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WebAug 4, 2020 · Instructions. Add all of the ingredients together into a medium-size saucepot. Cook over low to medium heat for about 15 minutes or until the amount of liquid is reduced by ½. Serve warm or chill and serve cold.

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WebApr 27, 2024 · When smooth and beginning to bubble, add bananas. Cook on one side for 1 minute, then turn carefully with tongs and cook on the other side for 1 minute. Remove the pan from the heat. Carefully pour in …

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WebMelt butter in a 10" heavy skillet over moderately high heat until foam subsides, then saute banana, cut sides down, shaking skillet, 1 minute. Remove skillet from heat (away from …

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WebSep 6, 2021 · Instructions. Mash bananas in a bowl. Add to a large jar, then cover with rum, shake and stir to combine. Put the lid on and put away in a cool, dark place for a minimum of 3 days, (preferably 7 days). When time …

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WebMar 4, 2024 · Instructions. Heat a medium saucepan over medium-high heat. Add the sugar, half and half, ¼ cup of butter, salt and cinnamon. Cook, stirring often, for 4 to 6 minutes, or until the mixture is slightly thickened. …

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WebJul 5, 2021 · Instructions. Preheat the griddle to 275°F. In a medium mixing bowl, whisk together 2 eggs and 1 egg yolk. Add milk, brown sugar, and vanilla to the egg mixture, and beat until combined. Dip each slice of …

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WebMar 5, 2015 · Instructions. Place the butter and sugar in a sauté pan over low heat, and stir until the sugar dissolves and begins to bubble. Simmer for about 2 minutes then add the bananas; continue to simmer and turn the …

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WebOct 25, 2020 · Turn heat to low, add bananas and nuts, toss to coat evenly. Cook for 2 minutes, then remove from heat. Preheat oven to 350 degrees F. Grease six 8 ounce ramekins or an 8×8 baking dish and place on …

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