WEBNov 30, 2023 · 2. Add the rum: Whisk in the sweetener until well combined, then whisk in the dark rum, vanilla extract, and salt. The mixture will thicken considerably when adding the liquid. 3. Stir in the dry ingredients: Add …
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WEBNov 20, 2020 · If the dough is too wet, add another tablespoon of coconut flour and continue mixing. Form the balls: Scoop out a tablespoonful of mixture and shape into a …
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WEBDec 20, 2019 · Instructions. Crush weetbix to a fine consistency. Sprinkle rum over weetbix. Add remaining ingredients and stir well to combine. …
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WEBDec 30, 2023 · Form the dough into small bite-sized balls and place them on a baking paper-lined tray. In separate small bowls, prepare the garnishes - cocoa powder, …
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WEBIn a small bowl, mix the butter and egg. Add the coconut flour, cocoa powder, monkfruit and baking powder. Pour the mixture into a medium ramekin dish or mug and cook in the microwave for 90 seconds until …
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WEBDec 4, 2020 · Step 1- Make the shortbread base. In a high-speed blender or food processor, combine the shortbread cookies and walnuts and blend until thick crumbs remain. Step 2- Finish the batter. Transfer the mixture …
WEBPlace the cookies onto a parchment or silicone mat lined baking sheet and bake for 8-10 minutes until browned around the edges and cooked through. Let the cookies cool. Crumble the cookies into a mixing bowl. Add the …
WEBApr 16, 2024 · Keto Spiced Rum Balls: A Decadent No-Bake Delight. Discover the perfect way to indulge without breaking your keto commitments with these Keto Spiced Rum …
WEBNov 2, 2018 · Add the cream mixture to the brownie mixture and stir until completely combined. Place the coconut for rolling in a shallow bowl. Scoop about 1 tbsp of the mixture into your hand and roll into a ball. Place into …
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WEBDec 7, 2014 · Add remaining ingredients to the bowl of your food processor. Pulse until mixture forms a ball, about 30-45 seconds. Pinch 1 ½ tablespoons of dough and roll between your hands to form a ball. Drop …
WEBHeat the berries, 1 tablespoon of water and sweetener in a small pan on medium heat on the stove top until soft, for about 5 minutes. Allow to cool and blitz in a food processor with the rum until smooth or mash with a …
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WEBNov 24, 2018 · Mix almonds, hazelnuts, cocoa, chia and baking soda in a bowl. Beat the eggs in a bowl until foamy. Add the butter (important: soft butter!), lemon juice and birch …
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WEBDec 18, 2013 · Mix and knead with clean, dry hands until the mixture is smooth and well mixed. Roll into small balls and place the balls on a freezer-safe plate lined with parchment paper. Put the balls in the …
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WEBDec 21, 2018 · Add chunks of the cookie to the food processor and grind to a homogeneous consistency. 5. Pour in the chocolate ganache mixture about 1/3 at a time. Pulse to …
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WEBDec 11, 2020 · Sprinkle cap full or 3 of rum over the mix to give a little more zing. Keep rolling and enjoy rum and coke on side. Roll balls over desiccated coconut for finish. …
WEBDec 10, 2020 · 1/2C Coconut flour. 5TBSP Cream. 1/2C Shredded coconut. 4 TBSP Sweetener of choice. 60ml Rum (more or less to suit your taste) More shredded coconut …