Rudolph The Red Nosed Reindeer Sugar Cookies

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DirectionsStep1After your sugar cookies have cooled, spread an even layer of chocolate icing over the top of each one.Step2Place two candy eyes in the center of the cookie and put one red chocolate candy directly below the eyes.Step3Place two mini pretzels at the top of the cookies to form the reindeer’s antlers and you're done!IngredientsIngredients1 packagePre-Made Sugar Cookie Dough (prepared according to package instructions)1 tubPre-Made Chocolate Icing48 Candy Eyes24 Red Chocolate Candies48 Mini PretzelsNutritionalNutritional155 Calories7 gTotal Fat2 mgCholesterol24 gCarbohydrate100 mgSodium1 gProteinFrom gracefullittlehoneybee.comRecipeDirectionsIngredientsNutritionalExplore furtherRudolph the Red-Nosed Reindeer - YouTubeyoutube.comRudolph the Red Nosed Reindeer Gracie’s Corner …youtube.comRudolph Reindeer Cookies Recipe (EASY!) - The Frugal Girlsthefrugalgirls.comHow to Make Rudolph Cookies - Your Cup of Cakeyourcupofcake.comChristmas Cookies – BEST Rudolph The Red Nose …kimspireddiy.comRecommended to you based on what's popular • Feedback

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    Rudolph the Red Nosed Reindeer Cookies

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  • WEBDec 19, 2023 · To make Christmas Light cookies: Frost with vanilla icing. Melt chocolate in a small bowl in the microwave (about 1-2 minutes, …

    1. For cookies: bake according to package or recipe directions on a cookie sheet.
    2. For cookie cups: spray a mini muffin pan with nonstick cooking spray. Place one break-n-bake square (or about 1 tablespoon cookie dough) in each muffin cavity.
    3. Bake 8-12 minutes, or until done. Cool completely.
    4. To make Rudolph: frost with vanilla icing. Place two eyes (or chocolate chip eyes), an M&M red nose, and two chocolate covered pretzel antlers on each cookie.

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    WEBIn a medium-sized bowl, cream together 1 cup softened butter, 1/2 cup white sugar, and 1 tsp. vanilla extract. Beat with a hand mixer for about 4 minutes. 2. Crack in 1 large egg and continue beating. Now add in 2 1/4 …

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    WEBNov 4, 2022 · Attach 2 pieces of pretzels side-by-side with a bit of space between - these go on the top ⅓ of each cookie. These will be the antlers. Below the antlers place the eyes even spaced in the middle of the …

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    WEBJul 17, 2018 · Heat oven to 375ºF. Line two baking sheets with parchment. In a large mixing bowl, beat together butter, peanut butter and sugars on medium speed until light, about 2 minutes. Add egg and vanilla extract; …

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    WEBDec 7, 2021 · In a large bowl, cream together unsalted butter (¾ cup, i.e. 1 ½ sticks) and granulated sugar (¾ cup) on medium speed for 20-30 seconds. Mix in egg (1 large), vanilla extract (2 teaspoons) and almond …

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    WEBDec 8, 2020 · 40 grams of brown sugar. 1 teaspoon of baking powder. 180 grams of flour. 60 grams of butter (room temperature) 90 grams of peanut butter. A baking sheet. Parchment paper. Small pretzels (for Rudolph’s …

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    WEBDecorating reindeer cookies doesn’t have to be hard. This is a simple way to decorate Christmas cookies to look like Rudolph the Red Nose Reindeer. Easy reindeer cookies with store bought Pillsbury sugar

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    WEBDec 13, 2013 · Today one of my favorite cookie inspirations, Mike, of Semi Sweet Designs is here with his spin on Rudolph the Red Nosed Reindeer. Enjoy! Hello SugarBelle …

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    WEBHow to make Reindeer Cookies: 1 batch Peanut Butter Cookie Dough formed into a roll — or you can cheat and buy rolls of Pillsbury Peanut Butter Cookie Dough from your …

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    WEBStep 1. Freeze dough 15 minutes. Advertisement. Step 2. Roll dough to a 1/4-inch thickness on a floured surface. Cut dough with a 3-inch round cutter, and place 2 inches apart on …

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    WEBDec 6, 2023 · Carefully roll out dough to approximately 1/8-inch thickness onto parchment paper. Cut cookies using a heart-shaped cutter. Carefully gather dough scraps and …

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    WEBAug 19, 2020 · Here is a fun way to decorate a sugar cookie as Rudolph the Red Nose Reindeer! How to Decorate Reindeer Sugar Cookies. I used this sugar cookie …

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    WEBNov 23, 2016 · Whisk together first 6 ingredients. In a large bowl, with an electric mixer on medium speed, beat butter and sugar 2–3 minutes or until light and fluffy. Beat in molasses, egg and vanilla

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