WebApr 11, 2023 · Season the beef with salt, sazon, cumin, dried oregano, garlic powder and black pepper. In a medium bowl whisk together tomato paste, white wine and chicken …
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WebApr 22, 2024 · Sauté for 1-2 minutes. Add garlic and sauté for 30 seconds. Add tomato sauce, vino seco (dry cooking wine), cumin, oregano, bay …
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WebMar 30, 2022 · Once it cools, pull apart the meat. Discard the chewy and fatty pieces. Meanwhile we work on the base of the ropa vieja. Start by adding the onions, remaining …
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WebJun 19, 2018 · In a large bowl season steak with oregano, salt, and pepper. Set to the side. In the Instant Pot, set the saute setting for 7 minutes. Add oil into the insert. Once oil is …
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WebMar 25, 2024 · Mix in the minced garlic, salt and spices. Add the reserved broth, crushed tomato, lime juice, and bay leaf and return to a simmer. Stir in the shredded beef, reduce …
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WebMar 10, 2022 · Instructions. Place your flank steak, salt, pepper, bay leaves and cumin in the Instant Pot and cook for 25 minutes. Once the steam finishes releasing, remove the beef …
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WebNov 11, 2015 · Pour the tomato sauce, one cup of beef broth, and bay leaf over the onion slices and potatoes. Stir and keep cooking for another 5 minutes, reduce heat and add …
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Web1) In a Dutch oven, add one tablespoon of olive oil, allow it to get nice and hot over high heat, meanwhile generously season both sides of the beef with salt and pepper. Once …
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WebJan 19, 2018 · Instant Pot: Add all of the ingredients (except the ones listed under add later) to an Instant Pot. Secure the lid, close the valve, and cook for 90 minutes at high …
WebOct 13, 2017 · Place a rack in lower third of oven; preheat to 250°. Cook onion, bell peppers, and salt (plus 2 Tbsp. oil if using flank steak), stirring occasionally, until softened and …
WebMar 2, 2021 · Preheat the oven to 300ºF (150ºC). In a large, heavy, ovenproof pot, such as a Dutch oven, stir together the onion, garlic, bell peppers, diced tomatoes with their juice, …
WebJan 4, 2023 · Reduce the heat to low and add the garlic, cumin, smoked paprika, sweet paprika, dried oregano, and allspice. Cook for 1 minute while stirring continuously. Add …
WebFeb 27, 2023 · Reduce the heat to low and simmer for 15 minutes or until the sauce has reduced. Add the shredded beef to the sauce, mixing well to combine. Cook for an …
WebJan 18, 2015 · When ready, carefully remove from burner and wait until the safety valve releases to unlock the the lid. Shred the beef, cover and set aside. Skim most of the fat …
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WebMar 6, 2023 · Shred the beef: Remove the top from the slow cooker and use 2 forks to pull the beef apart into long shreds. Add the olives and brine (if using), and stir to combine. …
WebMay 10, 2024 · Step Two – Add the flank steak. Step Three – Flip the steak around in the sauce. Step Four – Add on top of the meat the onion, bell peppers, olives, and garlic …