WEBMar 12, 2021 · Preparation. In a small stockpot, warm vinegar over medium-high 5 minutes or until it registers 150°F on an instant-read thermometer (just before simmering). Add lemon; cook 10 minutes or …
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WEBJul 25, 2018 · Smother your chopped pork in Melvin’s legendary Golden Secret Recipe tangy mustard sauce and taste the original barbecue flavors of the Lowcountry. Enjoy …
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WEBJul 24, 2023 · Remove the pork shoulder from the refrigerator about 45 minutes prior to smoking. Sprinkle the hog seasoning all over the pork to cover. 3. Place the pork, fat-side down on the grate, over the
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WEBJul 6, 2021 · Rodney Scott talks hall of fame, new cookbook, whole hog: 'Some of us are trying to keep the art alive'. Rodney Scott started cooking whole hog barbecue when he …
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