Robin Banzai Burger Copycat Recipe

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DirectionsStep1Brush both sides of the beef patties with teriyaki sauce. Grill according to desired doneness, basting regularly with teriyaki sauce. Add the cheese on top near the end to melt.Step2Brush both sides of the pineapple rings with teriyaki sauce and grill on each side for about a minute.Step3Lightly toast the hamburger buns. Place the patties on the bottom bun, place two slices of tomatoes and then two pineapple rings on top. Brush the pineapple rings with some more teriyaki sauce. Top with shredded let…IngredientsIngredients1 batchHomemade Teriyaki Sauce2 Beef Pattiesadd Salt And Pepper1 Large Beefsteak Tomato (cut into slices)4 Pineapple Rings2 slicesCheddar Cheeseadd Lettuce (shredded)add MayonnaiseFrom daringgourmet.comRecipeDirectionsIngredientsExplore furtherRed Robin The Banzai Burger - Top Secret Recipestopsecretrecipes.comCopycat: Red Robin Banzai Burger Recipe - A Mom's Takeamomstake.comBanzai Burger (From Red Robin Restaurant) Reciperecipezazz.comRecipe - Copy Cat Red Robin Banzai Burger - A Thrifty Momathriftymom.comCopycat Red Robin Delicious Burger - Recipes.netrecipes.netRecommended to you based on what's popular • Feedback

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    Red Robin Banzai Burger Copycat Recipe

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  • WebJun 14, 2018 · Marinate pineapple ring in second bowl of teriyaki sauce for 30 minutes. Remove burger patty and grill on high heat to desired doneness. Melt Cheddar cheese on top of patty while still on grill pan by …

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    WebAug 7, 2015 · Boil for 1-2 minutes. Reduce heat and transfer to a heat-safe bowl to rest until ready to use. In a medium bowl combine ground beef, …

    Rating: 4.7/5(6)
    Total Time: 30 mins
    Category: Main Course
    Calories: 697 per serving
    1. (If using store-bought teriyaki sauce, skip down to step two!) For the homemade teriyaki sauce whisk all ingredients together in a small sauce pan. Stir constantly while bringing to a boil. Boil for 1-2 minutes. Reduce heat and transfer to a heat-safe bowl to rest until ready to use.
    2. In a medium bowl combine ground beef, salt and pepper to taste, and 1/3 cup teriyaki sauce. Mix well, then form into 4 equal sized patties.
    3. Place pineapple slices and patties on a preheated grill rack. Grill patties over medium heat for 4-6 minutes on each side until cooked through to desired doneness. When fully cooked, turn off the grill, transfer pineapples to a platter or serving tray, and place a slice of cheddar cheese on top of each burger patty (still on the grill). Cover the grill until cheese is melty (about 1-2 minutes).
    4. Assemble burgers by spreading mayo on the insides of the burger burns. Top bottom half of bun with burger patty, teriyaki sauce, pineapple slices, tomatoes, and shredded lettuce. Serve warm.

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    WebMar 24, 2019 · Step 4. Remove burger patty from marinade (discard marinade), and grill (or broil) the patty on high heat for 3 to 5 minutes, …

    1. Shape ground beef into a round burger patty. Marinate the burger patty in bowl #1 of teriyaki sauce for 30 minutes.
    2. At the same time as beef is marinating, marinate the pineapple ring in bowl # 2 of teriyaki sauce for 30 minutes.
    3. Preheat grill (or broiler).
    4. Remove burger patty from marinade (discard marinade), and grill (or broil) the patty on high heat for 3 to 5 minutes, then flip and grill other side for another 3 minutes or to desired doneness. Place cheese on top of patty while it's still on grill pan, and let it melt slightly by covering with lid for about 1 minute.

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    WebNot your ordinary burger, for sure! You'll love the flavor the pineapple brings to this delicious burger! Another fantastic surprise in this Red Robin The Banzai Burger Copycat.

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    WebOct 6, 2014 · Salt. ¼ teas. Black Pepper. Instructions. Season Beef with Salt and Black Pepper and combine thoroughly. Form 4 patties and place in a sealable container. Coat patties with Teriyaki Sauce and let marinate …

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    WebForm beef patties from ground beef, marinate beef in teriyaki sauce before grilling. Grill beef patty to preferred doneness. Grill sliced pineapple on both sides. Toast bun, which will …

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    WebDec 7, 2012 · The teriyaki really soaks into the meat and pineapple slices. I marinated my patties for about 4 hours and that was plenty of time. I loved the combination and will …

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    WebAug 13, 2013 · Copycat Red Robin Banzai Burger. Ingredients: 1 pound ground turkey; 4 pineapple rings; 1 cup teriyaki sauce; 4 slices cheddar cheese; 4 hamburger buns; lite mayonnaise; 4 slices tomato; romaine …

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    WebClick here for the copycat recipe. Serves. Preparation Time 15 min. Cooking Time 15 min. Vintage Frank and Bean Casserole. This recipe for Red Robin Copycat Bonzai Burger

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    WebOct 20, 2015 · Instructions. In a medium bowl, whisk together glaze ingredients to combine. Reserve half. Marinade chicken breasts for one hour or more OR incorporate 1/4 C of glaze into ground beef then form …

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    WebMay 9, 2016 · Watch and learn how to recreate one of Red Robin’s Gourmet fan favorites at home. Just follow the steps and ingredients we have provided and get your grill o

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    WebNov 12, 2023 · Remove the patties and grill over high heat, adding cheese at the end. Grill the pineapple rings over medium heat for 1 minute on each side. Spread mayo on both halves of the bun. On the bottom bun, place …

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    WebMay 16, 2023 · Place the pineapple slices into another container with a lid, add the remaining teriyaki glaze, cover, and chill in the refrigerator for the same time as the …

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    Web1⅓ pounds ground beef. 4 pineapple rings. 4 pineapple rings. 2 cups teriyaki sauce. 2 cups teriyaki sauce. 4 slices cheddar cheese. 4 slices cheddar cheese. 4 Hamburger Buns …

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