DirectionsStep1Preheat the oven to 500°F. Remove the beef from the refrigerator and let it sit at room temperature while the oven preheats.Step2Mince the garlic, then sprinkle it with the salt and use the side of your knife to mash it into a paste on the cutting board (if you have a mortar of pestle, that also works). Add the rosemary and press it a few more times to …Step3If you have a thermometer probe or a thermometer you'll be able to see and read through the oven door, insert it now.Step4When the oven is ready, roast the beef for 15 minutes (5 minutes per pound, adjust the time if your roast weighs more or less). After 15 minutes, turn off the oven but do not open it!Step5If you're able to get a temperature reading as it cooks: Let the beef sit in the oven, undisturbed until it reaches 135°F for medium-rare (145- 150°F for medium), there will be little to no carry-over cooking once …Step6Remove the roast from the oven and let it rest for 10 minutes before you cut it so that the juices distribute evenly. Slice thin and serveIngredientsIngredientsadd poundsEye (or top, round, trimmed of all fat)2 Large Garlic Cloves (or 3 small cloves)2 teaspoonsKosher Salt1 tablespoonFresh Rosemary Leaves (minced)1 tablespoonExtra Virgin Olive Oil¼ teaspoonFresh Black PepperNutritionalNutritional304 Calories10 gTotal Fat132 mgCholesterol0.5 gCarbohydrate492 mgSodium53 gProteinFrom skinnytaste.comRecipeDirectionsIngredientsNutritionalExplore furtherGrandma’s Best Roast Beef Recipes - Taste Of Hometasteofhome.comShirley's Perfect Rare Roast Beef Recipe - Food.comfood.comHow to Make the Perfect Roast Beef in the Oven - CopyKat …copykat.comTender Eye of Round Roast - Allrecipesallrecipes.comThe Perfect Roast Beef Done to Medium Rare – Cook n' …cooknshare.comRecommended to you based on what's popular • Feedback
Healthy Crockpot Pot Roast
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WEBJan 4, 2021 · Stove-Top Directions: In a large pot heat the oil over medium-high heat. Rub the beef in the flour and paprika, then add …
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WEBMay 29, 2018 · Preheat the oven to 325˚F. In a large, heavy ovenproof pot, heat the oil over medium heat, swirling to coat the bottom. Cook the beef for 2 to 3 minutes on each side. …
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WEBJan 11, 2023 · Directions. Mix cream of mushroom soup, chopped onion, and chuck roast in a slow cooker. Cook on Low for 8 to 9 hours or High …
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WEBPat the roast dry with a paper towel. Once the oil is hot, add the roast to the oil. Brown on each side for 2-3 minutes. Spray the crock-pot with nonstick cooking spray (for easy clean up). Place roast into crock-pot. …
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WEBHeat a large dutch oven over medium heat. Dry the chuck roast with a paper towel and season both sides well with salt and pepper. When the pot is very hot, add the fat and swirl to coat the bottom of the pot. Brown the …
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WEBMay 1, 2022 · Instructions. Season the meat with 1 teaspoon kosher salt and ¼ teaspoon black pepper. Place the roast in the slow cooker pan and add the sliced onion, garlic, and parsley. Pour the beef broth (or wine) …
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WEBNov 6, 2019 · Set timer for 80 minutes on high pressure. Allow pressure to naturally disperse for 20 minutes, then set the pressure release to venting. Once pressure has been released, shred the roast with two forks. Serve …
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WEBInstructions. Heat 1 tbsp of olive oil over a large pot over medium high heat. Take a paper towel and pat down your meat. Season all around with salt and pepper. Add meat to the pot and brown it on both sides, about 5 min …
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WEBDec 31, 2023 · Preheat the oven to 450 °F (230 °C). Take the meat out of the refrigerator to bring it to room temperature. In a small bowl, mix the thyme, salt, onion or garlic powder, …
WEBFeb 28, 2022 · Place chopped onions, carrots, mushrooms, and green pepper into the slow cooker. Heat a large non-stick pan coated with cooking spray over medium-high heat. …
WEB5 days ago · The best top round roast recipe includes simple unfussy steps: Season it well, cook it low to a perfect medium-rare, and slice it very thin. Pro Tip: Make sure to use a …
WEBOct 12, 2018 · To make this slow cooker roast, simply: Step 1: Pat the beef roast dry with paper towels. Season the beef roast with salt. Step 2: Heat oil in a large skillet over medium-high heat. Once the skillet is hot, sear …
WEBDec 19, 2023 · The key ingredients to make this meal magic possible: lean beef shoulder petite tenders and fiber-rich, vitamin-packed sweet potatoes. We're also fans of the mere …
WEBMay 12, 2020 · Preheat oven to 325 degrees. Season beef with salt and pepper. In a large dutch oven on medium high heat, sear the beef on both sides, about 5-6 minutes each side. Add in the rest of the ingredients, …
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WEBSep 7, 2023 · When roast is browned, remove from pan and set on a plate. Add the onions to the pan and cook for about 5 to 10 minutes, until they begin to brown. Add the garlic …