Ritz Cracker Cod Fish Recipe

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Web1 Lb Fresh Cod Fillet or tilapia 2 tablespoon Dried Parsley 2 tablespoon Fresh cut Chives 2 tablespoon Butter 12 whole Ritz

Cuisine: American, MediterraneanTotal Time: 25 minsCategory: Main CourseCalories: 224 per serving

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WebPlace the fish fillets in the dish and turn to coat both sides with the oil. Sprinkle the fish with 1½ teaspoons salt and ½ teaspoon pepper and …

1. Preheat the oven to 400 degrees.
2. Pour 2 tablespoons olive oil in a 9x9-inch ceramic baking dish (it should be just big enough to hold the fish) and tilt the dish to coat the bottom with oil. Place the fish fillets in the dish and turn to coat both sides with the oil. Sprinkle the fish with 1½ teaspoons salt and ½ teaspoon pepper and bake for 10 minutes.
3. Meanwhile, combine the cracker crumbs, panko, parsley, garlic, lemon zest, and 1 teaspoon salt in a small bowl. Add the melted butter and stir until evenly moistened. Set aside.
4. Remove the fish from the oven and pour the wine and lemon juice directly on the fillets. Pat the crumb mixture evenly onto the fillets, pressing gently to help them adhere. (Don't worry if some crumbs get into the sauce!)

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WebPat the cod fillets dry if necessary and arrange the fish in the baking dish by placing snugly together. Fold under any thin edges (this …

Rating: 4.9/5(37)
Total Time: 22 minsCategory: EntreeCalories: 236 per serving1. Preheat your oven to 375 degrees and coat baking dish or oven safe non-stick skillet with cooking spray.
2. Mix parsley into the softened butter (along with garlic, if you are using it), then crush the crackers in plastic a bag or food processor and mix together well with the butter.
3. Pat the cod fillets dry if necessary and arrange the fish in the baking dish by placing snugly together. Fold under any thin edges (this keeps fish moist)
4. Scoop the topping mixture over the fish. Make sure to cover the fish well. Gently pat to adhere the topping.

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WebUsing a tablespoon, place the cracker topping on top of the cod fillets. Press lightly to pack the topping on the fish. Cook the fish on the bottom rack of the air fryer …

Rating: 4.4/5(13)
Total Time: 17 minsCategory: Main DishCalories: 212 per serving

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Web4 cod filets, about 5 ounces each 1 large egg, beaten ½ cup grated Parmesan 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon smoked paprika ½ teaspoon red pepper flakes Lemon, for serving …

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WebPlace the fish fillets in the dish and turn to coat both sides with the oil. Sprinkle the fish with 1 1/2 teaspoons salt and 1/2 teaspoon pepper and bake for 10 minutes. Meanwhile, …

Author: Ina GartenSteps: 5Difficulty: Easy

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WebInstructions. Heat oven to 350 degrees. Rinse fish, pat dry with a paper towel and cut into medium portion sizes. Butter a medium casserole dish (big enough to …

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WebCracker Crusted Cod - mild white fish baked with a coating of buttery Ritz crackers. Great on other white fish or even chicken! Prep Time 5 minutes Cook Time 20 minutes Total Time 25 minutes …

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WebSeason the fish on all sides with salt and pepper. Mound the cracker mixture on top of the fish, covering it. (Some cracker crumbs will fall off the fish.) Step 3. Roast in the oven …

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WebStir in the lemon juice and lemon zest. Brush the lemon butter over the cod fillets. Season with garlic powder, sea salt, and black pepper. Flip and repeat both lemon butter and seasoning on the other side. Bake …

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WebPlace crushed Ritz crackers and panko breadcrumbs into a bowl. Set to the side. Add egg and heavy whipping cream into a separate bowl and whisk (paid link) together. Heat a cooking pan to medium heat …

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WebTransfer the crackers to a parchment lined baking sheet. Preheat the oven to 350 degrees. Poke holes in the top of each cracker with the tines of a fork. Sprinkle salt to taste on the …

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WebDip the cod in melted butter, then dredge it in the cheese mixture, pressing it onto the fish. Drizzle any extra butter over the fish. Bake the cod at 400 degrees F for …

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Web12 ounces cod (cut in two filets) ½ tablespoon olive oil sea salt and pepper to taste 1 teaspoon lemon zest 1 tablespoon butter 4 lemon slices Instructions Preheat oven to 400 degrees. Drizzle olive oil in a …

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WebPlace fish fillets in dish and turn to coat both sides with oil. Sprinkle fish with 1½ tsp of salt and ½ tsp of pepper, and bake for 10 minutes. Make Crumb Mixture & Add …

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WebCut into 1" pieces. Remove husk from corn, rinse, and remove kernels from cob. Coarsely crush butter crackers. Mix crushed crackers with panko, 2 tsp. olive oil, and a pinch of …

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WebInstructions. Heat oven to 375°F. Lay the fish in a 13×9 baking dish. Season very lightly with salt and pepper. Mix the remaining ingredients and sprinkle over the …

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