Rice With Black Beans Recipe

Easy 20Minute Black Beans and Rice Bowl of Delicious

WEBMar 28, 2023 · How to make black beans and rice. First, cook the rice. Mix water, rice, oil, and salt together in a pot and bring to a boil. Stir once, …

1. To make the rice, bring water to a boil, add rice (1 cup) and kosher salt (1/2 teaspoon), stir, and simmer until cooked (about 15-20 minutes). When done, fluff with a fork, stir in the cilantro and lime juice, and adjust seasonings if necessary.
2. While the rice is cooking, make the beans. Sauté the diced onion in the olive oil (1 tablespoon) over medium-high heat in a medium pot until softened and beginning to brown (about 2-3 minutes).
3. Add drained and rinsed black beans, cumin (1 teaspoon), kosher salt (1/2 teaspoon), and water (1 cup). Stir, bring to a boil, and simmer uncovered for about 10 minutes.
4. Turn off the heat. Use a potato masher to mash the beans a few times, thickening the mixture, but leaving most of the beans intact. If you don't have a potato masher, you can use a fork on the side of the pot.

Preview

See Also:

Show details

30Minute Black Beans and Rice My Darling Vegan

WEBJul 23, 2018 · Add onions and garlic and sauté for 5-7 minutes, until translucent and fragrant. . Add bell peppers and jalapeños and stir …

1. Cook rice according to package instructions. While rice is cooking, prepare the beans.
2. Heat oil in a large cast iron skillet over medium heat. Add onions and garlic and sauté for 5-7 minutes, until translucent and fragrant. ​
3. Add bell peppers and jalapeños and stir to combine.
4. Stir in cumin, cayenne, salt, and lime juice.

Preview

See Also:

Show details