DirectionsStep1In a large mixing bowl, add mustard, parsley, garlic, sweetener, pepper and salt. Mix together well.Step2Add olive oil and vinegar. Whisk together until all ingredients are fully combined.Step3Transfer dressing to a mason jar, or dressing container with a lid that seals tight, and store in refrigerator. Shake well before each useIngredientsIngredients1 teaspoonDijon Mustard2 tablespoonsFresh Parsely (diced)1 teaspoonGarlic (fresh minced)1 teaspoonMonk Fruit Sweetener¼ teaspoonGround Pepper¼ teaspoonSalt2 ouncesOlive Oil4 ouncesRice Wine VinegarNutritionalNutritional8 CaloriesFrom simplylowcal.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more
Almost Vinaigrette (Low-fat)
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WEBMay 31, 2022 · This is an oil free dressing, which keeps the calories low. If you’d like to add a touch of oil, use the 3:1 formula, of 3 parts dressing to one part oil. Taste the …
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